Chemical reduction of 3-oxo and unsaturated groups in fatty acids of diphosphoryl lipid A from the lipopolysaccharide of Rhodopseudomonas sphaeroides. Comparison of biological properties before and after reduction.
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C. Bush | N. Qureshi | K. Takayama | T. Kirkland | R. Cotter | L. Chen | K. C. Meyer | R. Wang