Okra glutinous rice wine and preparation method thereof

Okra glutinous rice wine is characterized by being prepared through the steps as follows: raw material selection, preparation of an okra flower extracting solution, rice soaking, glutinous rice wine preparation, okra flower extracting solution and glutinous rice compositing, sterilization and the like. The preparation method is simple in production technology and low in cost; and the okra glutinous rice wine is rich in nutriment and soft in flavor, integrates functions such as nutrition, health care, diet therapy and the like, and has a better consumption prospect.