Melting properties of peptides and their solubility in water. Part 1: dipeptides based on glycine or alanine
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C. Schick | C. Held | D. Zaitsau | Y. Z. Chua | H. T. Do | Jonas Habicht | Marcel Klinksiek | Moritz Hallermann
暂无分享,去创建一个
C. Schick | C. Held | D. Zaitsau | Y. Z. Chua | H. T. Do | Jonas Habicht | Marcel Klinksiek | Moritz Hallermann