Index to Authors

Abernathy, J.W. see Arias, C.R. Abriouel, H. see Garcı́a, M.T. Adams, M.R. see Komitopoulou, E. Adela Yáñez, M. see Pérez-Luz, S. Adriany, T. see Vaningelgem, F. Aertsen, A. see De Spiegeleer, P. Aggelis, G. see Papanikolaou, S. Ahrens, P. see Torpdahl, M. Akbalik, G., Gunes, H., Yavuz, E., Yasa, I., Harsa, S., Elmaci, Z.S. & Yenidunya, A.F. Identification of extracellular enzyme producing alkalophilic bacilli from Izmir province by 16S-ITS rDNA RFLP, 766 Alander, M. see Mättö, J. Aldred, D. see Mitchell, D. Alonzo, V. see Nostro, A. Álvarez, I. see Virto, R. An, C.L. see Shin, E.C. An, J.M. see Shin, E.C. Ananou, S., Valdivia, E., Martı́nez Bueno, M., Gálvez, A. & Maqueda, M. Effect of combined physico-chemical preservatives on enterocin AS-48 activity against the enterotoxigenic Staphylococcus aureus CECT 976 strain, 48 Andersen, L.M. see Jordan, D. Arantes, R.M.E. see Silva, A.M. Arias, C.R., Welker, T.L., Shoemaker, C.A., Abernathy, J.W. & Klesius, P.H. Genetic fingerprinting of Flavobacterium columnare isolates from cultured fish, 421 Armstrong, R.A. see Elloway, E.A.G. Asher, M.J.C. see Walker, R. Aslam, M., Greer, G.G., Nattress, F.M., Gill, C.O. & McMullen, L.M. Genotypic analysis of Escherichia coli recovered from product and equipment at a beef-packing plant, 78 Avrain, L., Vernozy-Rozand, C. & Kempf, I. Evidence for natural horizontal transfer of tetO gene between Campylobacter jejuni strains in chickens, 134 Aznar, R. see Macián, M.C.

[1]  C. Holm,et al.  A flow cytometric technique for quantification and differentiation of bacteria in bulk tank milk , 2004, Journal of applied microbiology.

[2]  F. Sesma,et al.  Reduction of α‐galactooligosaccharides in soyamilk by Lactobacillus fermentum CRL 722: in vitro and in vivo evaluation of fermented soyamilk , 2004, Journal of applied microbiology.

[3]  K. Stevens,et al.  Direct detection of bacterial pathogens in representative dairy products using a combined bacterial concentration‐PCR approach , 2004, Journal of applied microbiology.

[4]  G. Smit,et al.  Development of a high throughput screening method to test flavour‐forming capabilities of anaerobic micro‐organisms , 2004, Journal of applied microbiology.

[5]  S. E. Robinson,et al.  Development and application of a spiral plating method for the enumeration of Escherichia coli O157 in bovine faeces , 2004, Journal of applied microbiology.

[6]  K Sen,et al.  Distribution of six virulence factors in Aeromonas species isolated from US drinking water utilities: a PCR identification , 2004, Journal of applied microbiology.

[7]  A. Hammami,et al.  Maintenance of pathogenicity during entry into and resuscitation from viable but nonculturable state in Aeromonas hydrophila exposed to natural seawater at low temperature , 2004, Journal of applied microbiology.

[8]  D. Kang,et al.  Application of antimicrobial ice for reduction of foodborne pathogens (Escherichia coli O157:H7, Salmonella Typhimurium, Listeria monocytogenes) on the surface of fish , 2004, Journal of applied microbiology.

[9]  N. Magan,et al.  Modelling the effect of temperature and water activity on growth of Aspergillus niger strains and applications for food spoilage moulds , 2004, Journal of applied microbiology.

[10]  Michael N Romanov,et al.  PCR detection and 16S rRNA sequence‐based phylogeny of a novel Propionibacterium acidipropionici applicable for enhanced fermentation of high moisture corn , 2004, Journal of applied microbiology.

[11]  G. Paton,et al.  The role of host organism, transcriptional switches and reporter mechanisms in the performance of Hg‐induced biosensors , 2004, Journal of applied microbiology.

[12]  D. Daffonchio,et al.  The autolytic phenotype of Bacillus thuringiensis , 2004, Journal of applied microbiology.

[13]  R. Aznar,et al.  Simultaneous detection of Carnobacterium and Leuconostoc in meat products by multiplex PCR , 2004, Journal of applied microbiology.

[14]  Y. Nishiuchi,et al.  Liquid chromatography/mass spectrometry analysis of small‐scale glycopeptidolipid preparations to identify serovars of Mycobacterium avium–intracellulare complex , 2004, Journal of applied microbiology.

[15]  Sunny C. Jiang,et al.  PCR detection of pathogenic viruses in southern California urban rivers , 2004, Journal of applied microbiology.

[16]  A. E. Stevenson,et al.  The relationship between concentration of a dual marker strain of Salmonella Typhimurium in bovine faeces and its probability of detection by immunomagnetic separation and culture , 2004, Journal of applied microbiology.

[17]  L De Vuyst,et al.  Fermentation conditions affecting the bacterial growth and exopolysaccharide production by Streptococcus thermophilus ST 111 in milk‐based medium , 2004, Journal of applied microbiology.

[18]  C. Edwards,et al.  The molecular diversity of the methanogenic community in a hypereutrophic freshwater lake determined by PCR‐RFLP , 2004, Journal of applied microbiology.

[19]  G. Liao,et al.  Detection of infectious hepatitis A virus by integrated cell culture/strand‐specific reverse transcriptase‐polymerase chain reaction , 2004, Journal of applied microbiology.

[20]  H. W. Busz,et al.  Chronic shedding of Campylobacter species in beef cattle , 2004, Journal of applied microbiology.

[21]  T. Humphrey,et al.  Effect of sunlight on the survival of Salmonella on surfaces , 2004, Journal of applied microbiology.

[22]  T. Yoshimoto,et al.  Purification and properties of a novel glycine amino peptidase from Actinomucor elegans and its potential application , 2004, Journal of applied microbiology.

[23]  Luguang Wu,et al.  Characterization of Pantoea dispersa UQ68J: producer of a highly efficient sucrose isomerase for isomaltulose biosynthesis , 2004, Journal of applied microbiology.

[24]  R. Lambert.  Comparative analysis of antibiotic and antimicrobial biocide susceptibility data in clinical isolates of methicillin‐sensitive Staphylococcus aureus, methicillin‐resistant Staphylococcus aureus and Pseudomonas aeruginosa between 1989 and 2000 * , 2004, Journal of applied microbiology.

[25]  The aggregation‐promoting factor of Lactobacillus crispatus M247 and its genetic locus , 2004, Journal of applied microbiology.

[26]  D. Kleiner,et al.  A putative new endophytic nitrogen‐fixing bacterium Pantoea sp. from sugarcane , 2004, Journal of applied microbiology.

[27]  R. Vogel,et al.  Utilization of AFLP markers for PCR‐based identification of Aspergillus carbonarius and indication of its presence in green coffee samples , 2004, Journal of applied microbiology.

[28]  S. Harsa,et al.  Identification of extracellular enzyme producing thermophilic bacilli from Balcova (Agamemnon) geothermal site by ITS rDNA RFLP , 2004, Journal of applied microbiology.

[29]  J. Maillard,et al.  Use of the ‘ex vivo’ test to study long‐term bacterial survival on human skin and their sensitivity to antisepsis , 2004, Journal of applied microbiology.

[30]  D. Boone,et al.  Effects of several inhibitors on pure cultures of ruminal methanogens * , 2004, Journal of applied microbiology.

[31]  S. Rossall,et al.  Comparison of application methods to prolong the survival of potential biocontrol bacteria on stored sugar‐beet seed , 2004, Journal of applied microbiology.

[32]  Y. Zhang,et al.  Complete sequence of virulence plasmid pEIB1 from the marine fish pathogen Vibrio anguillarum strain MVM425 and location of its replication region , 2004, Journal of applied microbiology.

[33]  S. Pérez-Luz,et al.  Identification of waterborne bacteria by the analysis of 16S–23S rRNA intergenic spacer region , 2004, Journal of applied microbiology.

[34]  Aristóbolo Mendes Silva,et al.  Effect of Bifidobacterium longum ingestion on experimental salmonellosis in mice , 2004, Journal of applied microbiology.

[35]  J. Guillamón,et al.  New PCR‐based methods for yeast identification , 2004, Journal of applied microbiology.

[36]  S. Ying,et al.  Relationship between thermotolerance and hydrophobin‐like proteins in aerial conidia of Beauveria bassiana and Paecilomyces fumosoroseus as fungal biocontrol agents , 2004, Journal of applied microbiology.

[37]  A. Mendes-Ferreira,et al.  Growth and fermentation patterns of Saccharomyces cerevisiae under different ammonium concentrations and its implications in winemaking industry , 2004, Journal of applied microbiology.

[38]  D. Ramón,et al.  pH Control of the production of recombinant glucose oxidase in Aspergillus nidulans , 2004, Journal of applied microbiology.

[39]  N. Magan,et al.  Water and temperature relations of growth and ochratoxin A production by Aspergillus carbonarius strains from grapes in Europe and Israel , 2004, Journal of applied microbiology.

[40]  A. La Storia,et al.  Development of polythene films for food packaging activated with an antilisterial bacteriocin from Lactobacillus curvatus 32Y , 2004, Journal of applied microbiology.

[41]  C. Gugliandolo,et al.  Distribution of potentially pathogenic bacteria as free living and plankton associated in a marine coastal zone , 2004, Journal of applied microbiology.

[42]  J. Oakey,et al.  The ability of two different Vibrio spp. bacteriophages to infect Vibrio harveyi, Vibrio cholerae and Vibrio mimicus , 2004, Journal of applied microbiology.

[43]  P. Gilbert,et al.  Induction of the mar operon by miscellaneous groceries , 2004, Journal of applied microbiology.

[44]  P. J. Wan,et al.  In vitro inhibitory effect of gossypol from gossypol‐acetic acid, and (+)‐ and (−)‐isomers of gossypol on the growth of Edwardsiella ictaluri , 2004, Journal of applied microbiology.

[45]  R. Marchal,et al.  Degradation of isooctane by Mycobacterium austroafricanum IFP 2173: growth and catabolic pathway , 2004, Journal of applied microbiology.

[46]  I. Pócsi,et al.  Penicillium chrysogenum glucose oxidase – a study on its antifungal effects , 2004, Journal of applied microbiology.

[47]  E. Simova,et al.  Exopolysaccharides produced by mixed culture of yeast Rhodotorula rubra GED10 and yogurt bacteria (Streptococcus thermophilus 13a + Lactobacillus bulgaricus 2‐11) , 2004, Journal of applied microbiology.

[48]  L. Feng,et al.  Identification of Escherichia coli O172 O‐antigen gene cluster and development of a serogroup‐specific PCR assay , 2004, Journal of applied microbiology.

[49]  T. Satyanarayana,et al.  A cost‐effective cane molasses medium for enhanced cell‐bound phytase production by Pichia anomala , 2004, Journal of applied microbiology.

[50]  H. Ball,et al.  Development of a capture/enrichment sandwich ELISA for the rapid detection of enteropathogenic and enterohaemorrhagic Escherichia coli O26 strains , 2004, Journal of applied microbiology.

[51]  P. S. Tong,et al.  Application of genotypic and phenotypic analyses to commercial probiotic strain identity and relatedness , 2004, Journal of applied microbiology.

[52]  R. Lindqvist,et al.  Predicting noncompliant levels of ochratoxin A in cereal grain from Penicillium verrucosum counts , 2004, Journal of applied microbiology.

[53]  A. Dobson,et al.  The role of indigenous yeasts in traditional Irish cider fermentations , 2004, Journal of applied microbiology.

[54]  K. Suzuki,et al.  Genetic marker for differentiating beer‐spoilage ability of Lactobacillus paracollinoides strains , 2004, Journal of applied microbiology.

[55]  S. E. Robinson,et al.  Intermittent and persistent shedding of Escherichia coli O157 in cohorts of naturally infected calves , 2004, Journal of applied microbiology.

[56]  I. Morelli,et al.  Efficiency of Calamintha officinalis essential oil as preservative in two topical product types , 2004, Journal of applied microbiology.

[57]  A. Palva,et al.  Development of an extensive set of 16S rDNA‐targeted primers for quantification of pathogenic and indigenous bacteria in faecal samples by real‐time PCR , 2004, Journal of applied microbiology.

[58]  J. Holah,et al.  The microbial ecology of high‐risk, chilled food factories; evidence for persistent Listeria spp. and Escherichia coli strains , 2004, Journal of applied microbiology.

[59]  S. Papanikolaou,et al.  Repression of reserve lipid turnover in Cunninghamella echinulata and Mortierella isabellina cultivated in multiple‐limited media , 2004, Journal of applied microbiology.

[60]  S. Condón,et al.  Relationship between inactivation kinetics of a Listeria monocytogenes suspension by chlorine and its chlorine demand , 2004, Journal of applied microbiology.

[61]  V. Varel,et al.  Eugenol stimulates lactate accumulation yet inhibits volatile fatty acid production and eliminates coliform bacteria in cattle and swine waste , 2004, Journal of applied microbiology.

[62]  N. Zouari,et al.  Improvement of bioinsecticides production through mutagenesis of Bacillus thuringiensis by u.v. and nitrous acid affecting metabolic pathways and/or delta‐endotoxin synthesis , 2004, Journal of applied microbiology.

[63]  R. Owen,et al.  Detection of Helicobacter pylori by PCR but not culture in water and biofilm samples from drinking water distribution systems in England , 2004, Journal of applied microbiology.

[64]  J. Hudson,et al.  Growth of enterotoxigenic Staphylococcus aureus in povi masima, a traditional Pacific island food , 2004, Journal of applied microbiology.

[65]  W. B. Betts,et al.  Mineral and carbon usage of two synthetic pyrethroid degrading bacterial isolates , 2004, Journal of applied microbiology.

[66]  J. Leigh,et al.  Localization of MtuA, an LraI homologue in Streptococcus uberis , 2004, Journal of applied microbiology.

[67]  C. Macedo,et al.  The incidence of Shiga toxin‐producing Escherichia coli in cattle with mastitis in Brazil , 2004, Journal of applied microbiology.

[68]  J. Oard,et al.  Characterization of antimicrobial peptides against a US strain of the rice pathogen Rhizoctonia solani , 2004, Journal of Applied Microbiology.

[69]  G. Perdigón,et al.  Role of viability of probiotic strains in their persistence in the gut and in mucosal immune stimulation , 2004, Journal of applied microbiology.

[70]  M. Slavik,et al.  Determination of toxicity of Campylobacter jejuni isolated from humans and from poultry carcasses acquired at various stages of production , 2004, Journal of applied microbiology.

[71]  C. Zambonelli,et al.  Morphological and phenotypical characterization of Bacillus sporothermodurans , 2004, Journal of applied microbiology.

[72]  A. Pianetti,et al.  Microbial characteristics of marine sediments in bathing area along Pesaro‐Gabicce coast (Italy): a preliminary study , 2004, Journal of applied microbiology.

[73]  C. Marquis,et al.  Cereulide, the emetic toxin of Bacillus cereus, is putatively a product of nonribosomal peptide synthesis , 2004, Journal of applied microbiology.

[74]  T. Satyanarayana,et al.  Amelioration in secretion of hyperthermostable and Ca2+‐independent α‐amylase of Geobacillus thermoleovorans by some polyamines and their biosynthesis inhibitor methylglyoxal‐bis‐guanylhydrazone , 2004, Journal of applied microbiology.

[75]  G. Lerebour,et al.  Adhesion of Staphylococcus aureus and Staphylococcus epidermidis to the Episkin® reconstructed epidermis model and to an inert 304 stainless steel substrate , 2004, Journal of applied microbiology.

[76]  B. Gilpin,et al.  Characterization of erythromycin resistance in Campylobacter coli and Campylobacter jejuni isolated from pig offal in New Zealand , 2004, Journal of applied microbiology.

[77]  S. Leroy,et al.  Development of a multiplex PCR for the identification of Staphylococcus genus and four staphylococcal species isolated from food , 2004, Journal of applied microbiology.

[78]  G. Spano,et al.  Cloning, molecular characterization and expression analysis of two small heat shock genes isolated from wine Lactobacillus plantarum , 2004, Journal of applied microbiology.

[79]  W. Xu,et al.  Expression of vip1/vip2 genes in Escherichia coli and Bacillus thuringiensis and the analysis of their signal peptides , 2004, Journal of applied microbiology.

[80]  J. Jofre,et al.  Reduction of bacterial indicators and bacteriophages infecting faecal bacteria in primary and secondary wastewater treatments , 2004, Journal of applied microbiology.

[81]  L. Jespersen,et al.  Genetic diversity of the species Debaryomyces hansenii and the use of chromosome polymorphism for typing of strains isolated from surface‐ripened cheeses , 2004, Journal of applied microbiology.

[82]  B. Carpentier,et al.  Impact of cleaning and disinfection agents on biofilm structure and on microbial transfer to a solid model food * , 2004, Journal of applied microbiology.

[83]  S. Shin,et al.  Antifungal effects of herbal essential oils alone and in combination with ketoconazole against Trichophyton spp. , 2004, Journal of applied microbiology.

[84]  A. Palva,et al.  Genetic heterogeneity and functional properties of intestinal bifidobacteria , 2004, Journal of applied microbiology.

[85]  M. Uchida,et al.  Isolation of a lactic acid bacterium and yeast consortium from a fermented material of Ulva spp. (Chlorophyta) , 2004, Journal of applied microbiology.

[86]  H. Skipper,et al.  Identification of denitrifying rhizobacteria from bentgrass and bermudagrass golf greens , 2004, Journal of applied microbiology.

[87]  V. Sekar,et al.  Cloning and partial characterization of zwittermicin A resistance gene cluster from Bacillus thuringiensis subsp. kurstaki strain HD1 , 2004, Journal of applied microbiology.

[88]  S. Seseña,et al.  Polyphasic study of the genetic diversity of lactobacilli associated with ‘Almagro’ eggplants spontaneous fermentation, based on combined numerical analysis of randomly amplified polymorphic DNA and pulsed‐field gel electrophoresis patterns , 2004, Journal of applied microbiology.