Clusters of lifestyle behaviors: results from the Dutch SMILE study.
暂无分享,去创建一个
Marjan van den Akker | Mark Spigt | Hein de Vries | H. de Vries | J. Vermunt | S. Kremers | Jonathan Van ’t Riet | J. Metsemakers | M. Spigt | M. van den Akker | Stef Kremers | Jeroen K Vermunt | Job Metsemakers | Jonathan van 't Riet
[1] J. Mackenbach,et al. Socio-economic health differences in The Netherlands: a review of recent empirical findings. , 1992, Social science & medicine.
[2] Patrick J O'Connor,et al. Meeting recommendations for multiple healthy lifestyle factors. Prevalence, clustering, and predictors among adolescent, adult, and senior health plan members. , 2004, American journal of preventive medicine.
[3] G. Borsboom,et al. Determinants of levels and changes of physical functioning in chronically ill persons: results from the GLOBE Study , 2001, Journal of epidemiology and community health.
[4] M. Campbell,et al. The influence of health behavior clusters on dietary change. , 2005, Preventive medicine.
[5] Nancy E. Adler,et al. Factors Influencing Agreement between Self-Reports and Biological Measures of Smoking among Adolescents. , 1996 .
[6] J. Brug,et al. Effects of tailored feedback on multiple health behaviors , 2007, Annals of behavioral medicine : a publication of the Society of Behavioral Medicine.
[7] Michael J. Goodman,et al. Relationship between modifiable health risks and short-term health care charges. , 1999, JAMA.
[8] K. Matthews,et al. Diet, alcohol, and physical activity as a function of smoking status in middle-aged women. , 1993, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.
[9] I. Elmadfa,et al. Relationship between dietary intake, antioxidant status and smoking habits in female Austrian smokers , 2001, European journal of nutrition.
[10] Johannes Brug,et al. Clustering of energy balance-related behaviours and their intrapersonal determinants , 2004 .
[11] C. Perry,et al. The validity of smoking self-reports by adolescents: a reexamination of the bogus pipeline procedure. , 1987, Addictive behaviors.
[12] David Kaplan,et al. The Sage handbook of quantitative methodology for the social sciences , 2004 .
[13] P. Basiotis,et al. Dietary patterns of women smokers and non-smokers. , 1990, Journal of the American Dietetic Association.
[14] J. Langlie. Interrelationships among preventive health behaviors: a test of competing hypotheses. , 1979, Public health reports.
[15] M. Louwman,et al. Investigating explanations of socio-economic inequalities in health: the Dutch GLOBE study. , 2004, European journal of public health.
[16] D. Bertolucci,et al. Alcohol consumption and health-promoting behavior in a U.S. household sample: leisure-time physical activity. , 2001, Journal of studies on alcohol.
[17] F. K,et al. Antioxidant vitamin intakes assessed using a food-frequency questionnaire : correlation with biochemical status in smokers and non-smokers , 2005 .
[18] R. Ferrer,et al. Variations in health status within and between socioeconomic strata , 2004, Journal of Epidemiology and Community Health.
[19] A. Schuit,et al. Clustering of lifestyle risk factors in a general adult population. , 2002, Preventive medicine.
[20] S. Kremers,et al. Clustering of diet, physical activity and smoking and a general willingness to change , 2008, Psychology & health.
[21] K. Fiscella,et al. Sociodemographics, self-rated health, and mortality in the US. , 2003, Social science & medicine.
[22] A. Goris,et al. Alcohol energy intake and habitual physical activity in older adults , 2004, British Journal of Nutrition.
[23] R. Knibbe,et al. Measuring quantity and frequency of drinking in a general population survey: a comparison of five indices. , 1992, Journal of studies on alcohol.
[24] J. O'Loughlin,et al. Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking. , 2001, The Journal of nutrition.
[25] D. Arveiler,et al. Alcohol intake and diet in France, the prominent role of lifestyle. , 2004, European heart journal.
[26] Boyd Swinburn,et al. Diet, nutrition and the prevention of chronic diseases. , 2003, World Health Organization technical report series.
[27] A Dijkstra,et al. Differential beliefs, perceived social influences, and self-efficacy expectations among smokers in various motivational phases. , 1998, Preventive medicine.
[28] B. Jacobsen,et al. Risk factors for coronary heart disease and level of education. The Tromsø Heart Study. , 1988, American journal of epidemiology.
[29] L. Berglund,et al. Education, lifestyle factors and mortality from cardiovascular disease and cancer. A 25-year follow-up of Swedish 50-year-old men. , 2001, International journal of epidemiology.
[30] J. Sallis,et al. Interrelationships between physical activity and other health behaviors among university women and men. , 1998, Preventive medicine.
[31] R. Baumeister,et al. Ego depletion: is the active self a limited resource? , 1998, Journal of personality and social psychology.
[32] M. Whitehead,et al. Exploring the relation between class, gender, and self rated general health using the new socioeconomic classification. A study using data from the 2001 census , 2004, Journal of Epidemiology and Community Health.
[33] A. King,et al. Do changes in physical activity lead to dietary changes in middle and old age? , 2000, American journal of preventive medicine.
[34] R. Baumeister,et al. Ego depletion and self-regulation failure: a resource model of self-control. , 2003, Alcoholism, clinical and experimental research.
[35] S. Blair,et al. The interrelationship among preventive health habits , 1988 .
[36] Russell E Glasgow,et al. Translating what we have learned into practice. Principles and hypotheses for interventions addressing multiple behaviors in primary care. , 2004, American journal of preventive medicine.
[37] J. Vermunt,et al. Latent Gold 4.0 User's Guide , 2005 .
[38] C. Orleans. Addressing multiple behavioral health risks in primary care. Broadening the focus of health behavior change research and practice. , 2004, American journal of preventive medicine.
[39] P. van Assema,et al. The determinants of four cancer-related risk behaviours. , 1993, Health education research.
[40] Majid Ezzati,et al. Estimates of global and regional potential health gains from reducing multiple major risk factors , 2003, The Lancet.
[41] J. Mackenbach,et al. Behaviour partly explains educational differences in cancer incidence in the south-eastern Netherlands: the longitudinal GLOBE study , 2004, European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation.
[42] J. Eiser,et al. Diet, smoking and exercise: interrelationships between adolescent health behaviours. , 1997, Child: care, health and development.
[43] Peter E. Hilsenrath,et al. The World Health Report 2000 , 2002 .
[44] M. Goldstein,et al. Multiple behavioral risk factor interventions in primary care. Summary of research evidence. , 2004, American journal of preventive medicine.
[45] K. Emmons,et al. Mechanisms in multiple risk factor interventions: smoking, physical activity, and dietary fat intake among manufacturing workers. Working Well Research Group. , 1994, Preventive medicine.
[46] W. Rakowski,et al. Stage-based expert systems to guide a population of primary care patients to quit smoking, eat healthier, prevent skin cancer, and receive regular mammograms. , 2005, Preventive medicine.
[47] Stella M. Yu. Healthy People 2010 , 1998, Maternal and Child Health Journal.
[48] Johannes Brug,et al. Stages of change for fruit, vegetable and fat intake: consequences of misconception , 1998 .
[49] M. Schroll,et al. Socioeconomic status and trends in risk factors for cardiovascular diseases in the Danish MONICA population, 1982–1992 , 2000, Journal of epidemiology and community health.
[50] L. A. Goodman. Exploratory latent structure analysis using both identifiable and unidentifiable models , 1974 .
[51] R. Doll,et al. The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today. , 1981, Journal of the National Cancer Institute.
[52] G. Berglund,et al. Food patterns defined by cluster analysis and their utility as dietary exposure variables: a report from the Malmö Diet and Cancer Study , 2000, Public Health Nutrition.
[53] A. Edwards,et al. Distribution of cardiovascular disease risk factors by socioeconomic status among Canadian adults. , 2000, CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne.
[54] T. Byers,et al. The association between leisure-time physical activity and dietary fat in American adults. , 1995, American journal of public health.
[55] K. Emmons,et al. Cognitive-behavioral mediators of changing multiple behaviors: smoking and a sedentary lifestyle. , 1996, Preventive medicine.