Enhancing laccase production by white-rot fungus Funalia floccosa LPSC 232 in co-culture with Penicillium commune GHAIE86
暂无分享,去创建一个
[1] Yingjin Yuan,et al. Simultaneous removal of ciprofloxacin, norfloxacin, sulfamethoxazole by co-producing oxidative enzymes system of Phanerochaete chrysosporium and Pycnoporus sanguineus. , 2018, Chemosphere.
[2] K. M. Muñoz-Páez,et al. An ascomycota coculture in batch bioreactor is better than polycultures for cellulase production , 2018, Folia Microbiologica.
[3] M. Cunha,et al. Epiphytic fungal community in Vitis vinifera of the Portuguese wine regions , 2018, Letters in applied microbiology.
[4] T. Lundell,et al. Interactions affect hyphal growth and enzyme profiles in combinations of coniferous wood-decaying fungi of Agaricomycetes , 2017, PloS one.
[5] R. Naraian,et al. Decolorization of synthetic brilliant green carpet industry dye through fungal co-culture technology. , 2016, Journal of environmental management.
[6] L. Almonacid,et al. Effect of mixing soil saprophytic fungi with organic residues on the response of Solanum lycopersicum to arbuscular mycorrhizal fungi , 2015 .
[7] Kedong Ma,et al. Production of a lignocellulolytic enzyme system for simultaneous bio-delignification and saccharification of corn stover employing co-culture of fungi. , 2015, Bioresource technology.
[8] L. Bohlin,et al. Penicillium nalgiovense Laxa isolated from Antarctica is a new source of the antifungal metabolite amphotericin B , 2015, Fungal Biology and Biotechnology.
[9] R. R. Vázquez,et al. Enhancement of ligninolytic enzyme activities in a Trametes maxima–Paecilomyces carneus co-culture: Key factors revealed after screening using a Plackett–Burman experimental design , 2014 .
[10] M. Martínez,et al. Coriolopsis rigida, a potential model of white-rot fungi that produce extracellular laccases , 2014, Journal of Industrial Microbiology & Biotechnology.
[11] L. Almonacid,et al. Influence of an organic amendment comprising saprophytic and mycorrhizal fungi on soil quality and growth of Eucalyptus globulus in the presence of sewage sludge contaminated with aluminium , 2014 .
[12] K. Gindro,et al. De novo production of metabolites by fungal co-culture of Trichophyton rubrum and Bionectria ochroleuca. , 2013, Journal of natural products.
[13] F. Liu,et al. Cyclohexanone derivatives with cytotoxicity from the fungus Penicillium commune. , 2013, Fitoterapia.
[14] Xiao‐Ming Li,et al. Chemical profile of the secondary metabolites produced by a deep-sea sediment-derived fungus Penicillium commune SD-118 , 2012, Chinese Journal of Oceanology and Limnology.
[15] Sunil Kumar Singh,et al. A biomimetic approach towards synthesis of zinc oxide nanoparticles , 2012, Applied Microbiology and Biotechnology.
[16] C. Arriagada,et al. Effects of the co-inoculation with saprobe and mycorrhizal fungi on Vaccinium corymbosum growth and some soil enzymatic activities , 2012 .
[17] Nidhi Pareek,et al. Co-cultivation of mutant Penicillium oxalicum SAU(E)-3.510 and Pleurotus ostreatus for simultaneous biosynthesis of xylanase and laccase under solid-state fermentation. , 2011, New biotechnology.
[18] Xiao‐Ming Li,et al. Comazaphilones A-F, azaphilone derivatives from the marine sediment-derived fungus Penicillium commune QSD-17. , 2011, Journal of natural products.
[19] I. García-Romera,et al. Biochemical and molecular characterization of Coriolopsis rigida laccases involved in transformation of the solid waste from olive oil production , 2010, Applied Microbiology and Biotechnology.
[20] E. Galindo,et al. Production of laccases by Pleurotus ostreatus in submerged fermentation in co‐culture with Trichoderma viride , 2010, Journal of applied microbiology.
[21] M. Martínez,et al. Transformation of the water soluble fraction from "alpeorujo" by Coriolopsis rigida: the role of laccase in the process and its impact on Azospirillum brasiliense survival. , 2010, Chemosphere.
[22] E. Galindo,et al. Selection of Trichoderma strains capable of increasing laccase production by Pleurotus ostreatus and Agaricus bisporus in dual cultures , 2009, Journal of applied microbiology.
[23] J. Folch-Mallol,et al. Production of two novel laccase isoforms by a thermotolerant strain of Pycnoporus sanguineus isolated from an oil-polluted tropical habitat. , 2008, International microbiology : the official journal of the Spanish Society for Microbiology.
[24] P. Liang,et al. Purification of recombinant laccase from Trametes versicolor in Pichia methanolica and its use for the decolorization of anthraquinone dye , 2008, Biotechnology Letters.
[25] C. Decock,et al. Autochthonous white rot fungi from the tropical forest: Potential of Cuban strains for dyes and textile industrial effluents decolourisation , 2008 .
[26] M. Ciaffi,et al. Response surface methodology study of laccase production in Panus tigrinus liquid cultures , 2008 .
[27] M. Martínez,et al. Ligninolytic enzyme ability and potential biotechnology applications of the white-rot fungus Grammothele subargentea LPSC no. 436 strain , 2008 .
[28] P. Baldrian. Wood-inhabiting ligninolytic basidiomycetes in soils: Ecology and constraints for applicability in bioremediation , 2008 .
[29] M. Pazos,et al. Enhanced production of laccase in Coriolopsis rigida grown on barley bran in flask or expanded-bed bioreactor , 2007 .
[30] M. A. Sanromán,et al. Applicability of Coriolopsis rigida for Biodegradation of Polycyclic Aromatic Hydrocarbons , 2006, Biotechnology Letters.
[31] X. Tu,et al. Efficient production of laccases by Trametes sp. AH28-2 in cocultivation with a Trichoderma strain , 2006, Applied Microbiology and Biotechnology.
[32] P. Baldrian. Fungal laccases - occurrence and properties. , 2006, FEMS microbiology reviews.
[33] G. Mata,et al. Changes in lignocellulolytic enzyme activites in six Pleurotus spp. strains cultivated on coffee pulp in confrontation with Trichoderma spp. , 2005 .
[34] P. Baldrian. Increase of laccase activity during interspecific interactions of white-rot fungi. , 2004, FEMS microbiology ecology.
[35] M. Saparrat. Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain , 2004 .
[36] A. Farnet,et al. Variations of lignocellulosic activities in dual cultures of Pleurotus ostreatus and Trichoderma longibrachiatum on unsterilized wheat straw , 2004, Mycologia.
[37] E. Aranda,et al. Saprobic fungi decrease plant toxicity caused by olive mill residues , 2004 .
[38] Ángel T. Martínez,et al. Induction, Isolation, and Characterization of Two Laccases from the White Rot Basidiomycete Coriolopsis rigida , 2002, Applied and Environmental Microbiology.
[39] S. Olsson,et al. Induction of Laccase Activity in Rhizoctonia solani by Antagonistic Pseudomonas fluorescens Strains and a Range of Chemical Treatments , 2001, Applied and Environmental Microbiology.
[40] G. Mata,et al. Variability in brown line formation and extracellular laccase production during interaction between white-rot basidiomycetes and Trichoderma harzianum biotype Th2 , 2001 .
[41] J. Stenlid,et al. Spatiotemporal Patterns of Laccase Activity in Interacting Mycelia of Wood-Decaying Basidiomycete Fungi , 2000, Microbial Ecology.
[42] L. Boddy,et al. Interspecific combative interactions between wood-decaying basidiomycetes. , 2000, FEMS microbiology ecology.
[43] T. A. Hall,et al. BIOEDIT: A USER-FRIENDLY BIOLOGICAL SEQUENCE ALIGNMENT EDITOR AND ANALYSIS PROGRAM FOR WINDOWS 95/98/ NT , 1999 .
[44] F. Guillén,et al. Induction and Characterization of Laccase in the Ligninolytic Fungus Pleurotus eryngii , 1997, Current Microbiology.
[45] J. C. Colombo,et al. Biodegradation of aliphatic and aromatic hydrocarbons by natural soil microflora and pure cultures of imperfect and lignolitic fungi. , 1996, Environmental pollution.
[46] G. Griffith,et al. Interspecific interactions and mycelial morphogenesis of Hypholoma fasciculare (Agaricaceae) , 1994 .
[47] F. Guillén,et al. Substrate specificity and properties of the aryl-alcohol oxidase from the ligninolytic fungus Pleurotus eryngii. , 1992, European journal of biochemistry.
[48] T. White. Amplification and direct sequencing of fungal ribosomal RNA genes for phylogenetics , 1990 .
[49] J. Pitt. A laboratory guide to common Penicillium species , 1985 .
[50] Robert A. Samson,et al. Introduction to food-borne fungi. , 1989 .
[51] U. L. Diener,et al. Penitrem A and Roquefortine Production by Penicillium commune , 1980, Applied and environmental microbiology.
[52] M. M. Bradford. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. , 1976, Analytical biochemistry.
[53] C. F. Niven,et al. NUTRITION OF THE HETEROFERMENTATIVE LACTOBACILLI THAT CAUSE GREENING OF CURED MEAT PRODUCTS , 1951, Journal of bacteriology.