论文信息 - Authentication of roasted and ground coffee samples containing multiple adulterants using NMR and a chemometric approach - 字舞流文

Authentication of roasted and ground coffee samples containing multiple adulterants using NMR and a chemometric approach

T. A. Catelani | L. Pezza | H. Pezza | A. T. Toci | Eduardo Rossini | M. Milani | E. Rossini