A high intake of saturated fatty acids strengthens the association between the fat mass and obesity-associated gene and BMI.
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D. Corella | D. Arnett | P. Hopkins | J. Ordovás | K. Tucker | E. Kabagambe | Yu-Chi Lee | L. Parnell | Chao-Qiang Lai | M. Tsai | D. Warodomwichit
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