论文信息 - Acute Consumption of Bordo Grape Juice and Wine Improves Serum Antioxidant Status in Healthy Individuals and Inhibits Reactive Oxygen Species Production in Human Neuron-Like Cells - 字舞流文

Acute Consumption of Bordo Grape Juice and Wine Improves Serum Antioxidant Status in Healthy Individuals and Inhibits Reactive Oxygen Species Production in Human Neuron-Like Cells

J. Moreira | T. Emanuelli | A. Quatrin | Marcela Bromberger Soquetta | V. Ramos | C. Copetti | Fernanda Wouters Franco | Eduarda da Rosa Machado | C. K. Sautter | N. G. Penna