Impacts of cropping systems on soil nitrogen storage and loss

Abstract Organic and low-input cropping systems that use more C inputs are alternatives to conventional systems for sustaining long-term soil fertility. An understanding of the impacts of these cropping systems on N balance (N applied minus N removed in harvested plant material), storage and loss is necessary to improve long-term soil fertility and minimize the risk of environmental pollution. An evaluation of 4-year rotations of organic (N from legumes and composted manures), low-input (N from legumes and reduced amounts of synthetic fertilizers), and conventional (conv-4, N from synthetic fertilizers) and a conventional 2-year rotation (conv-2, N from synthetic fertilizers) on N balance, storage and loss was conducted from 1989 to 1998. Compared to the conv-2 system, the organic and conv-4 systems showed 119 and 8% greater cumulative N balances, respectively, over the duration of the study. However, N balance in the low-input system was 19% less than in conv-2 system. After 10 years of differential management, total N in the top 15 cm of soil was 1.46 g kg−1 in the organic, 1.26 g kg−1 in the low-input, 1.13 g kg−1 in the conv-4, and 1.1 g kg−1 in the conv-2 system. Compared to the conv-2 system, cumulative N losses for the organic, low-input and conv-4 systems were lower by 80, 92, and 10%, respectively. These findings suggest that organic and low-input cropping systems that add C to soil have the potential for storing N and making it available for future crop use, while minimizing the risk of environmental pollution.

[1]  C. Honeycutt Nitrogen Mineralization from Soil Organic Matter and Crop Residues: Field Validation of Laboratory Predictions , 1999 .

[2]  Chandra A. Madramootoo,et al.  Management Practices to Conserve Soil Nitrate in Maize Production Systems , 1997 .

[3]  D. B. Friedman,et al.  An interdisciplinary, experiment station-based participatory comparison of alternative crop management systems for California's Sacramento Valley , 1994 .

[4]  G. E. Varvel,et al.  Rotation and Nitrogen Fertilization Effects on Changes in Soil Carbon and Nitrogen , 1994 .

[5]  C. W. Robbins,et al.  Nitrate-Nitrogen Leached Below the Root Zone During and Following Alfalfa , 1980 .

[6]  M. K. Bennett Climate and Agriculture in California , 1939 .

[7]  Lois G. Wolfson,et al.  Rural Groundwater Contamination , 1987 .

[8]  Nitrate leaching under furrow irrigation as affected by crop sequence and tillage , 1995 .

[9]  Gary A. Peterson,et al.  Influence of cropping intensity and nitrogen fertilizer rates on in situ nitrogen mineralization , 1999 .

[10]  W. Horwath,et al.  Nitrogen, weeds and water as yield-limiting factors in conventional, low-input, and organic tomato systems , 1999 .

[11]  R. Rennie,et al.  N2‐Fixation in Field Beans Quantified by 15N Isotope Dilution. II. Effect of Cultivars of Beans1 , 1983 .

[12]  D. Karlen,et al.  Comparison of alternative farming systems. III. Soil aggregate stability , 1993 .

[13]  J. Ladha,et al.  Nitrate in Groundwater and Integration of Nitrogen-Catch Crop in Rice-Sweet Pepper Cropping System , 1998 .

[14]  C. Campbell,et al.  Soil Organic Matter as Influenced by Crop Rotations and Fertilization , 1993 .

[15]  D. Herridge,et al.  Effect of tillage on yield, nodulation and nitrogen fixation of soybean in far north-coastal New South Wales , 1989 .

[16]  B. Wienhold,et al.  Nitrogen Mineralization Responses to Cropping, Tillage, and Nitrogen Rate in the Northern Great Plains , 1999 .

[17]  R. E. Brown,et al.  RESIDUAL EFFECTS OF INTERSEEDED HAIRY VETCH ON SOIL NITRATE-NITROGEN LEVELS , 1993 .

[18]  S. R. Olsen,et al.  Estimation of available phosphorus in soils by extraction with sodium bicarbonate , 1954 .

[19]  L. King,et al.  Reduced chemical input cropping systems in the southeastern United States. I. Effect of rotations, green manure crops and nitrogen fertilizer on crop yields , 1993 .

[20]  R. Rennie,et al.  N2‐Fixation in Field Beans Quantified by 15N Isotope Dilution. I. Effect of Strains of Rhizobium phaseoli1 , 1983 .

[21]  J. Ikerd The need for a system approach to sustainable agriculture , 1993 .

[22]  Neill Schaller,et al.  The concept of agricultural sustainability , 1993 .

[23]  G. Roberts,et al.  Biological nitrogen fixation. , 1993, Annual review of nutrition.

[24]  R. Venette,et al.  Transition from conventional to low-input agriculture changes soil fertility and biology , 1994 .

[25]  D. J. Greenwood,et al.  Modelling and measurement of the effects of fertilizer‐N and crop residue incorporation on N‐dynamics in vegetable cropping , 1996 .

[26]  Lloyd B. Owens,et al.  Groundwater nitrate levels under fertilized grass and grass-legume pastures , 1994 .

[27]  Emmanuel K. Yiridoe,et al.  Impact of Alternative Farm Management Practices on Nitrogen Pollution of Groundwater: Evaluation and Application of CENTURY Model , 1997 .

[28]  G. Langdale,et al.  Nitrogen Use Efficiency and Nitrogen Budget for Conservation Tilled Wheat , 1988 .

[29]  C. Kessel,et al.  Agricultural management of grain legumes: has it led to an increase in nitrogen fixation? , 2000 .

[30]  Richard E. Plant,et al.  Application of EPIC model to nitrogen cycling in irrigated processing tomatoes under different management systems. , 1998 .

[31]  D. Karlen,et al.  Comparison of alternative farming systems. I. Infiltration techniques , 1993 .

[32]  J. Rhoades Soluble Salts 1 , 1982 .

[33]  L. Drinkwater,et al.  Legume-based cropping systems have reduced carbon and nitrogen losses , 1998, Nature.

[34]  T. Scott,et al.  Contributions of Ground Cover, Dry Matter, and Nitrogen from Intercrops and Cover Crops in a Corn Polyculture System1 , 1987 .

[35]  Steven T. Koike,et al.  Winter cover crops in a vegetable cropping system: Impacts on nitrate leaching, soil water, crop yield, pests and management costs , 1996 .

[36]  S. Traina,et al.  Organic and Conventional Management Effects on Biologically Active Soil Organic Matter Pools , 1994 .

[37]  M. Peoples,et al.  Biological nitrogen fixation: investments, expectations and actual contributions to agriculture , 1992 .

[38]  W. Horwath,et al.  Changes in Soil Chemical Properties Resulting from Organic and Low-Input Farming Practices , 1998 .