Incorporating Servqual-QFD with Taguchi Design for optimizing service quality design

Deploying good service design in service companies has been updated issue in improving customer satisfaction, especially based on the level of service quality measured by Parasuraman’s SERVQUAL. Many researchers have been proposing methods in designing the service, and some of them are based on engineering viewpoint, especially by implementing the QFD method or even using robust Taguchi method. The QFD method would found the qualitative solution by generating the “how’s”, while Taguchi method gives more quantitative calculation in optimizing best solution. However, incorporating both QFD and Taguchi has been done in this paper and yields better design process. The purposes of this research is to evaluate the incorporated methods by implemented it to a case study, then analyze the result and see the robustness of those methods to customer perception of service quality. Started by measuring service attributes using SERVQUAL and find the improvement with QFD, the deployment of QFD solution then generated by defining Taguchi factors levels and calculating the Signal-to-noise ratio in its orthogonal array, and optimized Taguchi response then found. A case study was given for designing service in local bank. Afterward, the service design obtained from previous analysis was then evaluated and shows that it was still meet the customer satisfaction. Incorporating QFD and Taguchi has performed well and can be adopted and developed for another research for evaluating the robustness of result.

[1]  S. Sahney,et al.  A SERVQUAL and QFD approach to total quality education , 2004 .

[2]  Jaideep Motwani,et al.  An application of Taguchi’s robust experimental design technique to improve service performance , 1996 .

[3]  M. Arbi Hadiyat PENERAPAN OPTIMASI MULTIRESPON MENGGUNAKAN HYBRID PRINCIPAL COMPONENT ANALYSIS - TAGUCHI PADA PROSES TURNING MATERIAL POLYACETAL , 2012 .

[4]  Pedro Paulo Balestrassi,et al.  Optimization of Radial Basis Function neural network employed for prediction of surface roughness in hard turning process using Taguchi's orthogonal arrays , 2012, Expert Syst. Appl..

[5]  Steven A. Taylor,et al.  Measuring Service Quality: A Reexamination and Extension , 1992 .

[6]  B. Knutson,et al.  Dineserv: A Tool for Measuring Service Quality in Restaurants , 1995 .

[7]  M. Arbi Hadiyat,et al.  INTEGRATING STEEPEST ASCENT FOR THE TAGUCHI EXPERIMENT:A SIMULATION STUDY , 2013 .

[8]  Claes-Robert Julander,et al.  Perceived service quality and customer satisfaction in a store performance framework: An empirical study of Swedish grocery retailers , 1996 .

[9]  F. Buttle SERVQUAL: review, critique, research agenda , 1996 .

[10]  E A Anderson,et al.  Measuring service quality at a university health clinic. , 1995, International journal of health care quality assurance.

[11]  Nusser A. Raajpoot,et al.  Application of Taguchi design to retail service , 2008 .

[12]  A. Parasuraman,et al.  SERVQUAL: A multiple-item scale for measuring consumer perceptions of service quality. , 1988 .

[13]  P. Green Measuring Service Quality In Higher Education: A South African Case Study , 2014 .

[14]  Ivana Wiryawan,et al.  PENERAPAN INTEGRASI KANO, KANSEI DAN SERVQUAL KE DALAM QFD UNTUK MENINGKATKAN KUALITAS LAYANAN DI BCA KCP WLINGI, BLITAR , 2015 .

[15]  Firdaus Abdullah The development of HEdPERF: a new measuring instrument of service quality for the higher education sector , 2006 .