论文信息 - Effects of Ethanol and Acetone on Action Potential and Inhibitory Potential of Guinea-pig Taenia Coli - 字舞流文

Effects of Ethanol and Acetone on Action Potential and Inhibitory Potential of Guinea-pig Taenia Coli

E. Miyazaki | S. Sunano

[1] G. B. Frank,et al. Effects of ethyl alcohol on excitability and on neuromuscular transmission in frog skeletal muscle. , 1967, British journal of pharmacology and chemotherapy.

[2] E. Bülbring,et al. Properties of the inhibitory potential of smooth muscle as observed in the response to field stimulation of the guinea‐pig taenia coli , 1967, The Journal of physiology.

[3] M. Bennett,et al. Transmission from intramural inhibitory nerves to the smooth muscle of the guinea‐pig taenia coli , 1966, The Journal of physiology.

[4] G. Burnstock,et al. Inhibition of the Smooth Muscle of the Taenia Coli , 1963, Nature.

[5] G. Burnstock,et al. The transmission of excitation from autonomic nerve to smooth muscle , 1961, The Journal of physiology.