Effects of dietary chitosan and Bacillus subtilis on the growth performance, non-specific immunity and disease resistance of cobia, Rachycentron canadum.

[1]  M. Heo,et al.  Lactobacillus sakei BK19 enriched diet enhances the immunity status and disease resistance to streptococcosis infection in kelp grouper, Epinephelus bruneus. , 2010, Fish & shellfish immunology.

[2]  D. Gatlin,et al.  Effects of dietary prebiotics on growth performance, immune response and intestinal morphology of red drum (Sciaenops ocellatus) , 2010 .

[3]  Yun‐Zhang Sun,et al.  Probiotic applications of two dominant gut Bacillus strains with antagonistic activity improved the growth performance and immune responses of grouper Epinephelus coioides. , 2010, Fish & shellfish immunology.

[4]  S. Nayak.  Role of gastrointestinal microbiota in fish , 2010 .

[5]  Gaoxue Wang,et al.  Immunostimulatory activities of Bacillus simplex DR-834 to carp (Cyprinus carpio). , 2010, Fish & shellfish immunology.

[6]  S. Nayak.  Probiotics and immunity: a fish perspective. , 2010, Fish & shellfish immunology.

[7]  Zi-rong Xu,et al.  The Effect of Dietary Chitosan and Chitin Supplementation on the Survival and Immune Reactivity of Crayfish, Procambarus clarkii , 2010 .

[8]  Anne Marie Bakke,et al.  Prebiotics in aquaculture: a review , 2010 .

[9]  J. Bøgwald,et al.  The current status and future focus of probiotic and prebiotic applications for salmonids , 2010 .

[10]  He Chuan,et al.  Immune response, stress resistance and bacterial challenge in juvenile rainbow trouts Oncorhynchus mykiss fed diets containing chitosan-oligosaccharides. , 2009 .

[11]  V. Sekar,et al.  Administration of lipopolysaccharide increases specific and non-specific immune parameters and survival in carp (Cyprinus carpio) infected with Aeromonas hydrophila , 2009 .

[12]  S. Aly,et al.  Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections. , 2008, Fish & shellfish immunology.

[13]  R. Kumar,et al.  Enhanced innate immune parameters in Labeo rohita (Ham.) following oral administration of Bacillus subtilis. , 2008, Fish & shellfish immunology.

[14]  A. Adesiyun,et al.  Bacillus subtilis AB1 controls Aeromonas infection in rainbow trout (Oncorhynchus mykiss, Walbaum) , 2007, Journal of applied microbiology.

[15]  S. Nayak,et al.  Effect of dietary supplementation of probiotic and vitamin C on the immune response of Indian major carp, Labeo rohita (Ham.). , 2007, Fish & shellfish immunology.

[16]  G. Holt,et al.  A review of the larviculture of cobia Rachycentron canadum, a warm water marine fish , 2007 .

[17]  Wei Xu,et al.  Effects of dietary beta-1, 3 glucan on innate immune response of large yellow croaker, Pseudosciaena crocea. , 2007, Fish & shellfish immunology.

[18]  S. Denev,et al.  Effect of a mannan oligosaccharide on the growth performance and immune status of rainbow trout (Oncorhynchus mykiss) , 2007, Aquaculture International.

[19]  J. Balcázar,et al.  Changes in intestinal microbiota and humoral immune response following probiotic administration in brown trout (Salmo trutta) , 2007, British Journal of Nutrition.

[20]  E. McLean,et al.  Juvenile cobia (Rachycentron canadum) can utilize a wide range of protein and lipid levels without impacts on production characteristics , 2006 .

[21]  Wei Xu,et al.  Effects of dietary vitamin C on survival, growth, and immunity of large yellow croaker, Pseudosciaena crocea , 2006 .

[22]  S. Chi,et al.  Optimal dietary methionine requirement for Juvenile Cobia (Rachycentron canadum) , 2006 .

[23]  A. Gopalakannan,et al.  Immunomodulatory effects of dietary intake of chitin, chitosan and levamisole on the immune system of Cyprinus carpio and control of Aeromonas hydrophila infection in ponds , 2006 .

[24]  Xiuhua Wang,et al.  Effects of dietary supplementation of A3α-peptidoglycan on innate immune responses and defense activity of Japanese flounder (Paralichthys olivaceus) , 2006 .

[25]  E. McLean,et al.  Replacement of fish meal in cobia (Rachycentron canadum) diets using an organically certified protein , 2006, Aquaculture.

[26]  R. Dalmo,et al.  The use of immunostimulants in fish larval aquaculture. , 2005, Fish & shellfish immunology.

[27]  K. Mai,et al.  Effect of dietary lipid level on growth performance, lipid deposition, hepatic lipogenesis in juvenile cobia (Rachycentron canadum) , 2005 .

[28]  J. Meseguer,et al.  Dietary administration of Lactobacillus delbrüeckii and Bacillus subtilis, single or combined, on gilthead seabream cellular innate immune responses. , 2005, Fish & shellfish immunology.

[29]  C. Carter,et al.  The effect of beta-glucan administration on macrophage respiratory burst activity and Atlantic salmon, Salmo salar L., challenged with amoebic gill disease--evidence of inherent resistance. , 2005, Journal of fish diseases.

[30]  R. Chou,et al.  Substituting fish meal with soybean meal in diets of juvenile cobia Rachycentron canadum , 2004 .

[31]  J. Meseguer,et al.  In vitro effect of chitin particles on the innate cellular immune system of gilthead seabream (Sparus aurata L.). , 2003, Fish & shellfish immunology.

[32]  J. Meseguer,et al.  Immunomodulatory effects of dietary intake of chitin on gilthead seabream (Sparus aurata L.) innate immune system. , 2001, Fish & shellfish immunology.

[33]  Houng-Yung Chen,et al.  Optimal dietary protein and lipid levels for juvenile / cobia Rachycentron canadum , 2001 .

[34]  W. Verstraete,et al.  Probiotic Bacteria as Biological Control Agents in Aquaculture , 2000, Microbiology and Molecular Biology Reviews.

[35]  J. Meseguer,et al.  Effects of injecting chitin particles on the innate immune response of gilthead seabream (Sparus aurata L.). , 2000, Fish & shellfish immunology.

[36]  F. Gatesoupe.  The use of probiotics in aquaculture , 1999 .

[37]  S. Shiau,et al.  Dietary supplementation of chitin and chitosan depresses growth in tilapia, Oreochromis niloticus×O. aureus , 1999 .

[38]  A. Ellis.  Immunity to bacteria in fish , 1999 .

[39]  J. Bøgwald,et al.  Non-specific defence mechanisms in fish, with particular reference to the reticuloendothelial system (RES) , 1997 .

[40]  Douglas P. Anderson,et al.  Duration of Protection against Aeromonas salmonicida in Brook Trout Immunostimulated with Glucan or Chitosan by Injection or Immersion , 1994 .

[41]  G. Rumsey,et al.  Dietary intake of immunostimulants by rainbow trout affects non-specific immunity and protection against furunculosis. , 1994, Veterinary immunology and immunopathology.

[42]  I. Hirono,et al.  Immune modulation and expression of cytokine genes in rainbow trout Oncorhynchus mykiss upon probiotic feeding. , 2007, Developmental and comparative immunology.

[43]  C. Qing.  Influence of chitosan on the growth and non-specific immunity of Japanese sea bass (Lateolabrax japonicus) , 2006 .

[44]  B. Victor,et al.  Effect of Dietary P-chitosan levels on Survival and Growth of Fingerlings of Cyprinus carpio, Catla catla and Cirrhinus mrigala B. , 2003 .

[45]  J. B. Alexander,et al.  Noncellular nonspecific defence mechanisms of fish , 1992 .

[46]  C. Secombes.  Isolation of salmonid macrophages and analysis of their killing activity , 1990 .

[47]  J. Zelikoff,et al.  Techniques in fish immunology , 1990 .