Human infection in Tayside, Scotland due to Salmonella serotype Livingstone.

Livingstone was the third most common salmonella serotype isolated from cases of human salmonellosis in the Tayside region of Scotland in 1989-1991; latterly, it spread to Grampian region. The significant upsurge of Livingstone in these two Scottish regions was not matched by similar increases in its frequency of isolation from human cases of salmonellosis in other regions of Scotland or elsewhere in the UK. Although Salmonella Livingstone is usually associated in the UK with incidents of infection among poultry flocks, our detailed investigations found no clear evidence that poultry, eggs or poultry-related products were responsible for this outbreak. Most cases occurred in the summer months from July to September and many of the patients required hospital treatment. Other than one outbreak among geriatric patients in a long-stay hospital in north Tayside, most of the cases were sporadic. The extent of the outbreak, covering 3 years, was recognised mainly because Livingstone was previously an uncommon serotype in Tayside. There were few Livingstone isolations from non-human sources in Scotland in these same years. Possible sources of infection and predisposing factors among patients are discussed. Livingstone was not isolated in Scotland in 1992.

[1]  T. Humphrey,et al.  Poultry meat as a source of human salmonellosis in England and Wales , 1988, Epidemiology and Infection.

[2]  J. Sharp,et al.  Poultry-borne salmonellosis in Scotland , 1988, Epidemiology and Infection.

[3]  E. Gangarosa,et al.  Epidemiology of an international outbreak of Salmonella agona. , 1973, Lancet.

[4]  B. Mandal,et al.  Invasive Illness with Salmonella Virchow Infection , 1974, British medical journal.

[5]  S. Oboegbulem Poultry meat and human salmonellosis : establishing the epidemiological relationship , 1990 .

[6]  E. S. Anderson,et al.  The Phage Typing of Salmonellae other Than S. Typhi , 1964 .

[7]  J. Sharp,et al.  Pasteurisation and the control of milkborne infection in Britain. , 1985, British medical journal.

[8]  J. Sharp,et al.  A milk-borne outbreak due to Salmonella dublin , 1979, Journal of Hygiene.

[9]  W. Todd,et al.  Salmonella Virchow: A Cause of Significant Bloodstream Invasion , 1983, Scottish Medical Journal.

[10]  J. A. Lee Recent trends in human salmonellosis in England and Wales: the epidemiology of prevalent serotypes other than Salmonella typhimurium , 1974, Journal of Hygiene.

[11]  Turnbull Pc Food poisoning with special reference to Salmonella -- its epidemiology, pathogenesis and control. , 1979 .

[12]  T. A. Mcallister,et al.  OUTBREAK OF SALMONELLA EIMSBUETTEL IN NEWBORN INFANTS SPREAD BY RECTAL THERMOMETERS , 1986, The Lancet.

[13]  Farm Buildings,et al.  Ministry of Agriculture, Fisheries and Food- , 1956 .

[14]  W. Picton,et al.  A new Salmonella type, Salm. Livingstone. , 1953, The Journal of pathology and bacteriology.

[15]  J. Smith,et al.  A biotyping scheme for Salmonella livingstone. , 1990, The British veterinary journal.

[16]  W. Reilly,et al.  The epidemiological relationship between salmonella isolated from poultry meat and sewage effluents at a long-stay hospital , 1991, Epidemiology and Infection.