Monitoring of the multiple bacteriocin production by Enterococcus faecium NKR-5-3 through a developed liquid chromatography and mass spectrometry-based quantification system.
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J. Nakayama | T. Zendo | K. Sonomoto | Y. Masuda | R. Perez | K. Himeno | K. Fujita | N. Ishibashi | P. Wilaipun | V. Leelawatcharamas