Quality of Life – Integrated Benefit and Risk Analysis . Web-based tool for assessing food safety and health benefits ( N ° 022957 ) March 2010 Deliverable 31 Scientific paper on Case Study 2 , on functional food
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M. Kennedy | N. D. Jong | A. Hart | Helen Owen | J. Hoekstra | J. V. Eijkeren | H. Fransen | -. JannekeVerkaik | Kloosterman | N. Jong