Carbohydrate utilization versus body size in tilapia Oreochromis niloticus × O. aureus

[1]  S. Hung Carbohydrate utilization by white sturgeon as assessed by oral administration tests. , 1991, The Journal of nutrition.

[2]  R. Xu,et al.  Ability of juvenile white sturgeon (Acipenser transmontanus) to utilize different carbohydrate sources. , 1989, The Journal of nutrition.

[3]  S. Shiau,et al.  The influence of carboxymethylcellulose on growth, digestion, gastric emptying time and body composition of tilapia , 1988 .

[4]  R. Wilson,et al.  Apparent inability of channel catfish to utilize dietary mono- and disaccharides as energy sources. , 1987, The Journal of nutrition.

[5]  James B. Anderson,et al.  Effects of dietary carbohydrate and fibre on the tilapia Oreochromis niloticus (Linn.) , 1984 .

[6]  J. W. Hilton,et al.  Response of rainbow trout (Salmo gairdneri) to increased levels of available carbohydrate in practical trout diets , 1982, British Journal of Nutrition.

[7]  A. Pieper,et al.  Studies on the comparative efficiency of utilization of gross energy from some carbohydrates, proteins and fats by rainbow trout (Salmo gairdneri, R.) , 1980 .

[8]  A. Thorpe,et al.  The effects of pancreatic hormones, catecholamines, and glucose loading on blood metabolites in the northern pike (Esox lucius L.). , 1974, General and comparative endocrinology.

[9]  T. N. Palmer,et al.  Studies on oral glucose intolerance in fish , 1972 .

[10]  D. Buhler,et al.  Nutrition of Salmonoid Fishes IX. Carbohydrate Requirements of Chinook Salmon , 1961 .

[11]  S. Shiau,et al.  Effects of meal frequency on growth performance of hybrid tilapia, Oreochromis niloticus × O. aureus, fed different carbohydrate diets , 1991 .

[12]  G. Degani,et al.  The relationship of eel Anguilla anguilla (L.) body size, lipid, protein, glucose, ash, moisture composition and enzyme activity (aldolase). , 1986, Comparative biochemistry and physiology. A, Comparative physiology.

[13]  R. Beringer,et al.  Effect of size on composition of the American eel, Anguilla rostrata , 1984 .

[14]  Y. Yone,et al.  Availability of carbohydrate in nutrition of carp and red sea bream [Chrysophrys major] , 1982 .

[15]  M. Millikin QUALITATIVE AND QUANTITATIVE NUTRIENT REQUIREMENTS OF FISHES: A REVIEW} , 1982 .