论文信息 - Influence of Berry Ripening Stages over Phenolics and Volatile Compounds in Aged Aglianico Wine - 字舞流文

Influence of Berry Ripening Stages over Phenolics and Volatile Compounds in Aged Aglianico Wine

A. Genovese | A. Gambuti | L. Moio | B. Basile | G. Corrado | M. Lisanti | L. Lecce | D. Strollo | S. A. Lamorte