[Probiotics in broilers' rearing: A strategy for intensive production models].

[1]  Glenn R. Gibson,et al.  The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic , 2014 .

[2]  S. Nitisinprasert,et al.  Enhancement of Lactobacillus reuteri KUB‐AC5 survival in broiler gastrointestinal tract by microencapsulation with alginate–chitosan semi‐interpenetrating polymer networks , 2014, Journal of applied microbiology.

[3]  L. Soto,et al.  Probiotics and broiler growth performance: a meta-analysis of randomised controlled trials , 2014, British poultry science.

[4]  G. Tellez,et al.  Effects of Dietary Inclusion of Probiotic or Prebiotic on Growth Performance, Organ Weight, Blood Parameters and Antibody Titers Against Influenza and Newcastle in Broiler Chickens , 2014 .

[5]  Yun-juan Chang,et al.  Response of intestinal microbiota to antibiotic growth promoters in chickens. , 2013, Foodborne pathogens and disease.

[6]  M. Signorini,et al.  Impact of probiotic administration on the health and fecal microbiota of young calves: a meta-analysis of randomized controlled trials of lactic acid bacteria. , 2012, Research in veterinary science.

[7]  S. González,et al.  Fatty acid profile of pig meat after probiotic administration. , 2012, Journal of agricultural and food chemistry.

[8]  J. Gong,et al.  The intestinal microbiota and its modulation for Salmonella control in chickens , 2011 .

[9]  D. Donato,et al.  Influence of a probiotic on broiler performance , 2011 .

[10]  U. Babu,et al.  Bacillus subtilis-based direct-fed microbials augment macrophage function in broiler chickens. , 2011, Research in veterinary science.

[11]  R. Glávits,et al.  Effect of different concentrations of Bacillus subtilis on growth performance, carcase quality, gut microflora and immune response of broiler chickens , 2011, British poultry science.

[12]  M. Signorini,et al.  Effects of probiotics on growth performance in young calves: A meta-analysis of randomized controlled trials , 2011 .

[13]  A. Rehman,et al.  Assessing the effect of administering different probiotics in drinking water supplement on broiler performance, blood biochemistry and immune response , 2011 .

[14]  M. Signorini,et al.  Effect of lactic acid bacteria and lactose on growth performance and intestinal microbial balance of artificially reared calves , 2011 .

[15]  L. Olivera-Castillo,et al.  Effect of the inclusion of a bacterial mix (Streptococcus faecium and Lactobacillus acidophilus), and the yeast (Saccharomyces cerevisiae) on growth, feed utilization and intestinal enzymatic activity of Nile tilapia (Oreochromis niloticus) , 2010 .

[16]  Yanbo Wang,et al.  Effect of probiotic on growth performance and digestive enzyme activity of Arbor Acres broilers. , 2010, Research in veterinary science.

[17]  A. Alkhalf,et al.  Influence of probiotic supplementation on blood parameters and growth performance in broiler chickens. , 2010, Saudi journal of biological sciences.

[18]  G. Schatzmayr,et al.  Influence of probiotic administration by feed or water on growth parameters of broilers reared on medicated and nonmedicated diets , 2010 .

[19]  J. Gong,et al.  Identification of changes in the composition of ileal bacterial microbiota of broiler chickens infected with Clostridium perfringens. , 2010, Veterinary microbiology.

[20]  D. Caldwell,et al.  Efficacy testing of a defined competitive exclusion product in combination with fructooligosaccharide for protection against Salmonella Typhimurium challenge in broiler chicks , 2009 .

[21]  D. F. Apata Antibiotic Resistance in Poultry , 2009 .

[22]  K. Ghareeb,et al.  Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens. , 2009, Poultry science.

[23]  N. Stern,et al.  Bacteriocins reduce Campylobacter jejuni colonization while bacteria producing bacteriocins are ineffective , 2008 .

[24]  J. Gill,et al.  Effects of zinc bacitracin, bird age and access to range on bacterial microbiota in the ileum and caeca of broiler chickens , 2008, Journal of applied microbiology.

[25]  W. Willis,et al.  Investigating the effects of dietary probiotic feeding regimens on broiler chicken production and Campylobacter jejuni presence. , 2008, Poultry science.

[26]  E. Topp,et al.  Antibiotic resistance in Escherichia coll and Enterococcus spp. isolates from commercial broiler chickens receiving growth-promoting doses of bacitracin or virginiamycin. , 2008, Canadian journal of veterinary research = Revue canadienne de recherche veterinaire.

[27]  N. Stern,et al.  Isolation and Purification of Enterocin E-760 with Broad Antimicrobial Activity against Gram-Positive and Gram-Negative Bacteria , 2007, Antimicrobial Agents and Chemotherapy.

[28]  G. Erf,et al.  Effect of probiotic treatment in broiler chicks on intestinal macrophage numbers and phagocytosis of Salmonella enteritidis by abdominal exudate cells. , 2007, Poultry science.

[29]  Qinghua Yu,et al.  Use of green fluorescent protein to monitor Lactobacillus in the gastro-intestinal tract of chicken. , 2007, FEMS microbiology letters.

[30]  Je-Ruei Liu,et al.  The Effects of Probiotic Lactobacillus reuteri Pg4 Strain on Intestinal Characteristics and Performance in Broilers , 2007 .

[31]  S. Mallet,et al.  Microflora of the digestive tract: critical factors and consequences for poultry , 2006 .

[32]  I. Ahmad Effect of Probiotics on Broilers Performance , 2006 .

[33]  K. Finster,et al.  Effects of a Campylobacter jejuni infection on the development of the intestinal microflora of broiler chickens. , 2006, Poultry science.

[34]  H. Lillehoj,et al.  Induction of local protective immunity to Eimeria acervulina by a Lactobacillus-based probiotic. , 2005, Comparative immunology, microbiology and infectious diseases.

[35]  M. Murado,et al.  Effects of lactic acid bacteria cultures on pathogenic microbiota from fish , 2005 .

[36]  M. Verstegen,et al.  The role of the commensal gut microbial community in broiler chickens , 2005 .

[37]  .. A.C.Murry,et al.  Inhibition of Growth of Escherichia coli, Salmonella typhimurium, and Clostridia perfringens on Chicken Feed Media by Lactobacillus salivarius and Lactobacillus plantarum , 2004 .

[38]  Md. Mizanur Rahman,et al.  THE DYNAMICS OF PROBIOTICS ON GROWTH PERFORMANCE AND IMMUNE RESPONSE IN BROILERS , 2004 .

[39]  G. Sequeira,et al.  Producción de prebióticos para animales de abasto: importanciadel uso de la microbiota intestinal indígena , 2004 .

[40]  J. Maurer,et al.  Diversity and Succession of the Intestinal Bacterial Community of the Maturing Broiler Chicken , 2003, Applied and Environmental Microbiology.

[41]  R. Joerger,et al.  Composition of microbiota in content and mucus from cecae of broiler chickens as measured by fluorescent in situ hybridization with group-specific, 16S rRNA-targeted oligonucleotide probes. , 2003, Poultry science.

[42]  J. Patterson,et al.  Application of prebiotics and probiotics in poultry production. , 2003, Poultry science.

[43]  G. S. Ghadban Probiotics in broiler production – a review , 2003 .

[44]  S. Biesterveld,et al.  Spatial and Temporal Variation of the Intestinal Bacterial Community in Commercially Raised Broiler Chickens During Growth , 2002, Microbial Ecology.

[45]  R. Vogel,et al.  Characterization of lactobacilli towards their use as probiotic adjuncts in poultry , 2002, Journal of applied microbiology.

[46]  G. Tellez,et al.  Evaluation of avian-specific probiotic and Salmonella enteritidis-, Salmonella typhimurium-, and Salmonella heidelberg-specific antibodies on cecal colonization and organ invasion of Salmonella enteritidis in broilers. , 2001, Journal of food protection.

[47]  S. Salminen,et al.  Quality assurance criteria for probiotic bacteria. , 2001, The American journal of clinical nutrition.

[48]  D. Kumprechtová,et al.  The effect of Saccharomyces cerevisiae Sc47 on chicken broiler performance and nitrogen output. , 2000 .

[49]  D. Granato,et al.  Lactobacillus johnsonii La1 shares carbohydrate-binding specificities with several enteropathogenic bacteria. , 2000, Glycobiology.

[50]  N. Abdullah,et al.  Digestive and bacterial enzyme activities in broilers fed diets supplemented with Lactobacillus cultures. , 2000, Poultry science.

[51]  K. Kailasapathy,et al.  Survival and therapeutic potential of probiotic organisms with reference to Lactobacillus acidophilus and Bifidobacterium spp. , 2000, Immunology and cell biology.

[52]  S. Yalçın,et al.  The usage of probiotic and zinc bacitracin in broiler rations. , 2000 .

[53]  E. Sablon,et al.  Antimicrobial peptides of lactic acid bacteria: mode of action, genetics and biosynthesis. , 2000, Advances in biochemical engineering/biotechnology.

[54]  J. Prajapati,et al.  Effect of feeding lactobacilli on serum antibody titer and faecal microflora in chicks , 1999 .

[55]  N. Stern,et al.  Administering Mucosal Competitive Exclusion Flora for Control of Salmonellae , 1998 .

[56]  R. Vogel,et al.  Diversity of lactic acid bacteria associated with ducks. , 1998, Systematic and applied microbiology.

[57]  J.A.S. Zuanon,et al.  Effects of growth promoters on broiler chickens performance , 1998 .

[58]  Kyu-Il Kim,et al.  Effect of Feeding Diets Containing an Antibiotic , a Probiotic , or Yucca Extract on Growth and Intestinal Urease Activity in Broiler Chicks , 1997 .

[59]  J. Tagg,et al.  Copyright � 1995, American Society for Microbiology Bacteriocins of Gram-Positive Bacteria , 1995 .

[60]  C. Peláez,et al.  Actividad antimicrobiana de bacterias lácticas. Producción de bacteriocinas , 1995 .

[61]  R. Beier,et al.  Effect of dietary lactose on cecal pH, bacteriostatic volatile fatty acids, and Salmonella typhimurium colonization of broiler chicks. , 1990, Avian diseases.

[62]  R. Fuller,et al.  Probiotics in man and animals. , 1989, The Journal of applied bacteriology.

[63]  L. Vuyst,et al.  Bacteriocins of Lactic Acid Bacteria , 1994 .

[64]  J M Jay,et al.  Antimicrobial properties of diacetyl , 1982, Applied and environmental microbiology.

[65]  E. Nurmi,et al.  An epizootic of Salmonella typhimurium var. copenhagen in broilers and the use of cultured chicken interestinal flora for its control. , 1978, British poultry science.

[66]  E. Nurmi,et al.  New Aspects of Salmonella Infection in Broiler Production , 1973, Nature.