论文信息 - Analysis of raw hams using SELDI-TOF-MS to predict the final quality of dry-cured hams. - 字舞流文

Analysis of raw hams using SELDI-TOF-MS to predict the final quality of dry-cured hams.

X. Serra | P. Gou | M. Font i Furnols | M. T. te Pas | N. Mach | J. Arnau | B. Marcos | E. Keuning | L. Kruijt | Z. Zhen | M. Hortós | M D Guàrdia