论文信息 - Impact of unripe banana flour on water states, rheological behaviour and structural properties of myofibrillar protein composite gel - 字舞流文

Impact of unripe banana flour on water states, rheological behaviour and structural properties of myofibrillar protein composite gel

Evans Frimpong Boateng | Wangang Zhang | Jailson Pereira | Sathuvan Malairaj | S. A. Brohi | Evans Frimpong Boateng, Ph.D