Mathematical modeling on hot air drying of thin layer apple pomace
暂无分享,去创建一个
Xiaosong Hu | Guanghua Zhao | Fang Chen | Junhong Sun | Xiaosong Hu | Jihong Wu | Zhengfu Wang | J. Sun | X. Liao | Fang Chen | Guanghua Zhao | Jihong Wu | Xiaojun Liao | Zhengfu Wang
[1] N. Sanjuán,et al. Dehydration kinetics of red pepper (Capsicum annuum L var Jaranda) , 2003 .
[2] G. M. White,et al. Drying Soybeans With Heated Air , 1973 .
[3] S. Sokhansanj,et al. Mass and dimensional changes of single canola kernels during drying , 1999 .
[4] G. Fenton,et al. Rapid dry weight determination of kiwifruit pomace and apple pomace using an infrared drying technique , 1998 .
[5] Darko Velić,et al. Influence of airflow velocity on kinetics of convection apple drying , 2004 .
[6] D. M. Bruce. Exposed-layer barley drying: Three models fitted to new data up to 150°C☆ , 1985 .
[7] S. Alzamora,et al. Air drying behaviour of apples as affected by blanching and glucose impregnation , 1998 .
[8] A. Cihan,et al. A liquid diffusion model for drying rough rice , 1993 .
[9] H. Ramaswamy,et al. EVALUATION AND MODELING OF TWO-STAGE OSMO-CONVECTIVE DRYING OF APPLE SLICES , 2002 .
[10] T. Ohlsson,et al. Microwave-assisted air dehydration of apple and mushroom , 1998 .
[11] Robert H. Driscoll,et al. The thin-layer drying characteristics of garlic slices , 1996 .
[12] A. Midilli,et al. A NEW MODEL FOR SINGLE-LAYER DRYING , 2002 .
[13] I. Dincer,et al. Heat and moisture diffusion in slab products due to convective boundary condition , 2003 .
[14] Dursun Pehlivan,et al. Mathematical modelling of solar drying of apricots in thin layers , 2002 .
[15] F. Vergara,et al. Analysis of the Drying Processes of Osmotically Dehydrated Apple Using the Characteristic Curve Model , 1997 .
[16] Kamil Kaygusuz,et al. Drying behaviour of hazelnuts , 1998 .
[17] L. Diamante,et al. Mathematical modelling of hot air drying of sweet potato slices , 2007 .
[18] İbrahim Doymaz,et al. Modelling of olive cake thin-layer drying process , 2005 .
[19] K. Saçılık,et al. The thin layer drying characteristics of organic apple slices , 2006 .
[20] Jun Wang,et al. Effect of 60Co irradiation on drying characteristics of apple , 2003 .
[21] Pedro Fito,et al. DRYING KINETICS OF APPLE CYLINDERS UNDER COMBINED HOT AIR–MICROWAVE DEHYDRATION , 2004 .
[22] S. M. Hendorson. Grain Drying Theory (I) Temperature Effect on Drying Coefficient , 1961 .
[23] Mehmet Pala,et al. The thin-layer drying characteristics of corn , 2003 .
[24] G. M. White,et al. Fully-Exposed Drying of Popcorn , 1981 .
[25] John Crank,et al. The Mathematics Of Diffusion , 1956 .
[26] T. Labuza,et al. Effect of geometry on the effective moisture transfer diffusion coefficient , 1996 .
[27] Jun Wang,et al. Drying characteristics of irradiated apple slices , 2002 .
[28] P. Panchariya,et al. Thin-layer modelling of black tea drying process , 2002 .
[29] R. Singh,et al. USE OF VARIABLE EQUILIBRIUM MOISTURE CONTENT IN MODELING RICE DRYING. , 1978 .
[30] G. E. Page,et al. FACTORS INFLUENCING THE MAXIMUM RATES OF AIR DRYING SHELLED CORN IN THIN LAYERS. , 1949 .
[31] Can Ertekin,et al. Drying of eggplant and selection of a suitable thin layer drying model , 2004 .
[32] Y. Onur Devres,et al. The thin layer drying characteristics of hazelnuts during roasting , 1999 .
[33] Antonio Mulet,et al. HEAT AND MASS TRANSFER MODEL FOR POTATO DRYING , 1994 .
[34] C. Ertekin,et al. Mathematical modeling of thin layer solar drying of sultana grapes , 2001 .
[35] S. M. Henderson,et al. Progress in Developing the Thin Layer Drying Equation , 1974 .