Alcoholic fermentation of glucose and xylose by Pichia stipitis, Candida shehatae, Saccharomyces cerevisiae and Zymomonas mobilis: oxygen requirement as a key factor

[1]  J. Delgenès,et al.  Fermentation of D-xylose, D-glucose, L-arabinose mixture by Pichia stipitis: Effect of the oxygen transfer rate on fermentation performance. , 1989, Biotechnology and bioengineering.

[2]  M. Rizzi,et al.  Xylose fermentation by yeasts , 1988, Biotechnology Letters.

[3]  T. Jeffries,et al.  Fermentation of hemicellulosic sugars and sugar mixtures by Candida shehatae. , 1988, Biotechnology and bioengineering.

[4]  S. Parekh,et al.  Fermentation of wood-derived acid hydrolysates in a batch bioreactor and in a continuous dynamic immobilized cell bioreactor by Pichia stipitis R , 1987 .

[5]  Shiyuan Yu,et al.  Adaptation of Candida shehatae and Pichia stipitis to wood hydrolysates for increased ethanol production , 1986, Applied Microbiology and Biotechnology.

[6]  B. Prior,et al.  Oxygen requirements for d-xylose fermentation to ethanol and polyols by Pachysolen tannophilus , 1984 .

[7]  P. M. Bruinenberg,et al.  NADH-linked aldose reductase: the key to anaerobic alcoholic fermentation of xylose by yeasts , 1984, Applied Microbiology and Biotechnology.

[8]  B. Prior,et al.  The effect of aeration on xylose fermentation by Candida shehatae and Pachysolen tannophilus , 1984, Applied Microbiology and Biotechnology.

[9]  Johannes P. van Dijken,et al.  The role of redox balances in the anaerobic fermentation of xylose by yeasts , 1983, European journal of applied microbiology and biotechnology.

[10]  P. L. Rogers,et al.  Kinetics of alcohol production by zymomonas mobilis at high sugar concentrations , 1979, Biotechnology Letters.

[11]  B. Prior,et al.  The fermentation of hexose and pentose sugars by Candida shehatae and Pichia stipitis , 2004, Applied Microbiology and Biotechnology.

[12]  K. Ch. A. M. Luyben,et al.  Effects of the aeration rate on the fermentation of glucose and xylose by Pichia stipitis CBS 5773 , 1990 .

[13]  B. Prior,et al.  Fermentation of smallcap˜D-xylose by the yeasts Candida shehatae and Pichia stipitis. , 1989 .

[14]  C. Kurtzman,et al.  Pachysolen tannophilus: Properties and process considerations for ethanol production from d-xylose , 1987 .