论文信息 - Sorption properties and phase transitions temperature of freeze-dried strawberry model based on hydrocolloids with a tailored structure - 字舞流文

Sorption properties and phase transitions temperature of freeze-dried strawberry model based on hydrocolloids with a tailored structure

A. Lenart | Agnieszka Ciurzyńska | E. Ostrowska-Ligęza | Joanna Bajno | Ignacy Olsiński | A. Pisarska | Z. Pałacha | E. Ostrowska-Ligȩza