论文信息 - Valorization of Traditional Italian Walnut (Juglans regia L.) Production: Genetic, Nutritional and Sensory Characterization of Locally Grown Varieties in the Trentino Region - 字舞流文

Valorization of Traditional Italian Walnut (Juglans regia L.) Production: Genetic, Nutritional and Sensory Characterization of Locally Grown Varieties in the Trentino Region

F. Biasioli | F. Gasperi | M. Troggio | I. Endrizzi | E. D. Di Pierro | L. Bianco | G. Guella | D. Masuero | B. Farneti | I. Khomenko | U. Vrhovsek | P. Franceschi | A. Marrano | F. Trenti | L. Poles