STARCH-PEVIKON C-870 GEL AS A SUPPORTING MEDIUM IN ZONE ELECTROPHORESIS.
暂无分享,去创建一个
[1] V. Bocci. Improved Recoveries of Protein from a Starch-‘Pevikon C-870’ Gel , 1963, Nature.
[2] A. Mcfarlane,et al. Efficient Trace-labelling of Proteins with Iodine , 1958, Nature.
[3] M. D. Poulik. Starch Gel Electrophoresis in a Discontinuous System of Buffers , 1957, Nature.
[4] J. Kohn. A cellulose acetate supporting medium for zone electrophoresis. , 1957, Clinica chimica acta; international journal of clinical chemistry.
[5] O. Smithies,et al. Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults. , 1955, The Biochemical journal.
[6] A. Gornall,et al. Determination of serum proteins by means of the biuret reaction. , 1949, The Journal of biological chemistry.
[7] V. Bocci. Separation of rabbit plasma proteins by zone electrophoresis on "pevikon C. 870". , 1962, Journal of chromatography.
[8] V. Bocci. Elution of proteins from starch gel into " Pevikon C-870 ". , 1961 .
[9] A. H. Gordon. A technique for elution of proteins from starch gel , 1960 .
[10] H. Müller-Eberhard. A New Supporting Medium for Preparative Electrophoresis , 1960 .