Evidence for the efficacy of pre-harvest agricultural practices in mitigating food-safety risks to fresh produce in North America
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C. Murphy | Olivia M. Smith | N. Shariat | A. Allende | K. Scow | D. Karp | D. Stoeckel | D. Weller | J. McGarvey | Nicole L. Arnold | L. Gorski | H. Green | Matthew S. Jones | S. Beno | J. Kovac | E. Olimpi | J. Owen | N. Navarro-Gonzalez | R. Schmidt | Nicole L. Richard | T. D. Tran | A. Adhikari | S. Samaddar | Naresh Devarajan | S. Murphy | G. Wall | Austin R. Spence | A. D. Adell | Faith Critzer | Patrick Baur | Donna P Clements | Alda F. A. Pires | Elissa M. Olimpi | Angela Ferelli Gruber | Nikki W. Shariat | Nora Navarro-Gonzalez