Chemical Fingerprinting Profile and Targeted Quantitative Analysis of Phenolic Compounds from Rooibos Tea (Aspalathus linearis) and Dietary Supplements Using UHPLC-PDA-MS
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Z. Ali | I. Khan | A. Viljoen | A. Chittiboyina | E. Joubert | Yan-Hong Wang | A. Parveen | Omer I. Fantoukh | G. A. Al-Hamoud | M. Hawwal