The Dietary Total-Fat Content Affects the In Vivo Circulating C15:0 and C17:0 Fatty Acid Levels Independently
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M. Ronis | A. Koulman | C. Feillet-Coudray | M. Aoun | C. Coudray | Benjamin J Jenkins | Benjamin J. Jenkins
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M. Ronis | A. Koulman | C. Feillet-Coudray | M. Aoun | C. Coudray | Benjamin J Jenkins | Benjamin J. Jenkins