论文信息 - A Splice Mutation in the PHKG1 Gene Causes High Glycogen Content and Low Meat Quality in Pig Skeletal Muscle - 字舞流文

A Splice Mutation in the PHKG1 Gene Causes High Glycogen Content and Low Meat Quality in Pig Skeletal Muscle

Lusheng Huang | Junwu Ma | Zhiyan Zhang | Bin Yang | Jie Yang | Jun Ren | Hui Zhang | Y. Xing | Yuanmei Guo | Xianxian Liu | Lisheng Zhou | H. Ma | Xianhua Xie | J. Ren | X. Xie | Huanban Ma | Xianhua Xie