论文信息 - Perceptions of Industry Professionals and Program Administrators about Accreditation Curriculum Standards for Hospitality Programs - 字舞流文

Perceptions of Industry Professionals and Program Administrators about Accreditation Curriculum Standards for Hospitality Programs

Judy L. Miller | A. Su

[1] William J. Quain,et al. A customer-based approach to hospitality education , 1995 .

[2] C. Rappole. Survey and Development of a Typical Curriculum for Four Year Programs Leading To a Bachelor's Degree in Hotel Restaurant and Institutional Administration , 1977 .

[3] Deborah Breiter,et al. Hospitality Management Curricula for the 21st Century , 1996 .