Effect of pulsed electric field on the germination of barley seeds
暂无分享,去创建一个
C. Finnie | P. Dejmek | A. Vicente | V. Panarese | L. Wadsö | F. Galindo | K. Dymek
[1] B. Svensson,et al. Proteomes of the barley aleurone layer: A model system for plant signalling and protein secretion , 2011, Proteomics.
[2] B. Svensson,et al. Proteomic and activity profiles of ascorbate-glutathione cycle enzymes in germinating barley embryo. , 2010, Phytochemistry.
[3] H. Puchta,et al. Effects of nanosecond pulsed electric field exposure on arabidopsis thaliana , 2009, IEEE Transactions on Dielectrics and Electrical Insulation.
[4] P. Dejmek,et al. Exploring Metabolic Responses of Potato Tissue Induced by Electric Pulses , 2008 .
[5] David L Tabb,et al. What's driving false discovery rates? , 2008, Journal of proteome research.
[6] P. Roepstorff,et al. Spatio‐temporal changes in germination and radical elongation of barley seeds tracked by proteome analysis of dissected embryo, aleurone layer, and endosperm tissues , 2007, Proteomics.
[7] Dietrich Knorr,et al. High intensity pulsed electric fields applied for food preservation , 2007 .
[8] Dietrich Knorr,et al. Application of pulsed electric fields at oil yield and content of functional food ingredients at the production of rapeseed oil , 2007 .
[9] E. Vorobiev,et al. Pulsed electric field enhanced drying of potato tissue , 2007 .
[10] F. Mendoza,et al. Effects of the application of anti-browning substances on the metabolic activity and sugar composition of fresh-cut potatoes , 2007 .
[11] T. Bilova,et al. Causes of root growth retardation induced by ultraviolet-B irradiation of shoots in Barley seedlings , 2006, Russian Journal of Plant Physiology.
[12] P. Dejmek,et al. Effect of pulsed electric field pretreatment on solid-liquid expression from potato tissue. , 2005 .
[13] M. Rols,et al. Mechanisms of cell membrane electropermeabilization: a minireview of our present (lack of ?) knowledge. , 2005, Biochimica et biophysica acta.
[14] L. Montanari,et al. Effect of mashing procedures on brewing , 2005 .
[15] D. Knorr,et al. Impact of pulsed electric field treatment on the recovery and quality of plant oils , 2005 .
[16] Lars Wadsö,et al. Applications of an eight-channel isothermal conduction calorimeter for cement hydration studies , 2005 .
[17] J. Zhong,et al. Pulsed electric field stimulates plant secondary metabolism in suspension cultures of Taxus chinensis. , 2004, Biotechnology and bioengineering.
[18] M. Fincan,et al. Pulsed electric field treatment for solid-liquid extraction of red beetroot pigment , 2004 .
[19] D. Knorr,et al. Combined effects of pulsed electric field pre-treatment and partial osmotic dehydration on air drying behaviour of red bell pepper , 2003 .
[20] B. Svensson,et al. Feasibility study of a tissue-specific approach to barley proteome analysis: aleurone layer, endosperm, embryo and single seeds , 2003 .
[21] M. M. Góngora-Nieto,et al. Energy analysis of liquid whole egg pasteurized by pulsed electric fields , 2003 .
[22] D. Yamauchi,et al. Molecular Dissection of the Gibberellin/Abscisic Acid Signaling Pathways by Transiently Expressed RNA Interference in Barley Aleurone Cells Article, publication date, and citation information can be found at www.plantcell.org/cgi/doi/10.1105/tpc.003376. , 2002, The Plant Cell Online.
[23] P. Roepstorff,et al. Proteome Analysis of Grain Filling and Seed Maturation in Barley1 , 2002, Plant Physiology.
[24] T. Rabilloud,et al. Detection of Proteins on Two-Dimensional Electrophoresis Gels , 2000 .
[25] J. Teissié,et al. Electropermeabilization of intact maize cells induces an oxidative stress. , 1996, European journal of biochemistry.
[26] Qinghua Zhang,et al. Engineering aspects of pulsed electric field pasteurization , 1995 .
[27] J. Teissié,et al. Generation of reactive-oxygen species induced by electropermeabilization of Chinese hamster ovary cells and their consequence on cell viability. , 1994, European journal of biochemistry.
[28] H. Berg. Electrostimulation of cell metabolism by low frequency electric and electromagnetic fields , 1993 .
[29] L. Hansen,et al. Plant calorimetry: how to quantitatively compare apples and oranges , 1991 .
[30] B. Svensson,et al. Expression of cDNAs encoding barley alpha-amylase 1 and 2 in yeast and characterization of the secreted proteins. , 1990, Gene.
[31] F. Macdougall,et al. Changes in Levels of alpha-Amylase Components in Barley Tissues during Germination and Early Seedling Growth. , 1984, Plant physiology.
[32] A. Macgregor. Changes in α-Amylase Enzymes during Germination , 1978 .
[33] N Popov,et al. [Reliable micromethod for determination of the protein content in tissue homogenates]. , 1975, Acta biologica et medica Germanica.