Prediction of the bioconcentration factor in common carp (Cyprinus carpio L.) using data from the dietary exposure bioaccumulation fish test
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Tomohiko Yoshida | Y. Inoue | N. Hashizume | Hidekazu Murakami | Yasuyuki Suzuki | Y. Tsubokura | Aiko Tanabe | T. Tsuji | Kotaro Furukawa | T. Sawada | Shinichiro Sumi | Shozo Ajimi