Selenium nanoparticle and selenomethionine as feed additives: effects on growth performance, hepatic enzymes’ activity, mucosal immune parameters, liver histology, and appetite-related gene transcript in goldfish (Carassius auratus)
暂无分享,去创建一个
[1] L. O. Tiamiyu,et al. Dietary Tridax procumbens leaves extract stimulated growth, antioxidants, immunity, and resistance of Nile tilapia, Oreochromis niloticus, to monogenean parasitic infection , 2021 .
[2] M. Zahedi,et al. Effect of different levels of dietary Sargassum cristaefolium on growth performance, hematological parameters, histological structure of hepatopancreas and intestinal microbiota of Litopenaeus vannamei , 2020 .
[3] Mohsen Gozari,et al. Evaluation of hemolymph biochemical properties, clearance rate, bacterial microbiota and expression of HSP genes of gulf pearl oyster Pinctada radiata in response to salinity changes , 2020, Fisheries Science.
[4] M. Raeisi,et al. Effects of dietary fern (Adiantum capillus-veneris) leaves powder on serum and mucus antioxidant defence, immunological responses, antimicrobial activity and growth performance of common carp (Cyprinus carpio) juveniles. , 2020, Fish & shellfish immunology.
[5] M. Imanpour,et al. In vitro oocyte maturation and blood‐circulating steroid hormones in Sterlet ( Acipenser ruthenus ) and Siberian sturgeon ( Acipenser baeri ) , 2020 .
[6] Mohsen Gozari,et al. Evaluation of some haemolymph biochemical properties and F‐cell prevalence in hepatopancreas of white leg shrimp ( Litopenaeus vanammei ) after fed diets containing apple cider vinegar and propionic acid , 2019, Aquaculture Research.
[7] P. Akbary,et al. Nano and macro iron oxide (Fe2O3) as feed additives: Effects on growth, biochemical, activity of hepatic enzymes, liver histopathology and appetite-related gene transcript in goldfish (Carassius auratus) , 2019, Aquaculture.
[8] S. Kaushik,et al. Effects of different dietary selenium sources on growth performance, liver and muscle composition, antioxidant status, stress response and expression of related genes in gilthead seabream (Sparus aurata) , 2019, Aquaculture.
[9] R. Karimzadeh,et al. Screening and characterization of marine actinomycetes from the northern Oman Sea sediments for cytotoxic and antimicrobial activity , 2019, International Microbiology.
[10] A. Goda,et al. Effect of selenium yeast supplementation on growth performance, feed utilization, lipid profile, liver and intestine histological changes, and economic benefit in meagre, Argyrosomus regius, fingerlings , 2019, Aquaculture.
[11] M. Abdel‐Tawwab,et al. Stimulatory effect of dietary clove,Eugenia caryophyllata, bud extract on growth performance, nutrient utilization, antioxidant capacity, and tolerance of African catfish,Clarias gariepinus(B.), toAeromonas hydrophilainfection , 2018, Journal of the World Aquaculture Society.
[12] Amr I. Zaineldin,et al. Dietary supplementation of selenium nanoparticles modulated systemic and mucosal immune status and stress resistance of red sea bream (Pagrus major) , 2018, Fish Physiology and Biochemistry.
[13] P. Akbary,et al. Growth yield, survival, carcass quality, haematological, biochemical parameters and innate immune responses in the grey mullet (Mugil cephalus Linneaus, 1758) fingerling induced by Immunogen® prebiotic , 2018 .
[14] N. Akter,et al. Evaluation of dietary metallic iron nanoparticles as feed additive for growth and physiology of Bagridae catfish Clarias batrachus (Linnaeus, 1758) , 2018 .
[15] S. Hoseinifar,et al. Apple cider vinegar boosted immunomodulatory and health promoting effects of Lactobacillus casei in common carp (Cyprinus carpio) , 2017, Fish & shellfish immunology.
[16] I. Sharifpour,et al. The effects of different dietary levels of organic and inorganic selenium on some growth performance and proximate composition of juvenile rainbow trout (Oncorhynchus mykiss) , 2017 .
[17] P. Akbary,et al. Hematological, hepatic enzymes’ activity and oxidative stress responses of gray mullet (Mugil cephalus) after sub-acute exposure to copper oxide , 2017, Environmental Science and Pollution Research.
[18] A. Hajimoradloo,et al. Dietary effect of apple cider vinegar and propionic acid on immune related transcriptional responses and growth performance in white shrimp, Litopenaeus vannamei , 2017, Fish & shellfish immunology.
[19] K. Piri,et al. Nutritional and phytochemical evaluation of the common green algae, Ulva spp. (Ulvophyceae), from the Persian Gulf , 2016 .
[20] S. Hoseinifar,et al. Transciptomic study of mucosal immune, antioxidant and growth related genes and non-specific immune response of common carp (Cyprinus carpio) fed dietary Ferula (Ferula assafoetida). , 2016, Fish & shellfish immunology.
[21] J. Schrama,et al. Mineral requirements of fish: a systematic review , 2016 .
[22] K. Piri,et al. Molecular and morphological characterisation of Ulva chaugulii, U. paschima and U. ohnoi (Ulvophyceae) from the Persian Gulf, Iran , 2016 .
[23] P. Akbary,et al. Analysis of primary and secondary stress responses in bighead carp (Hypophthalmichthys nobilis) by anesthetization with 2-phenoxyethanol , 2016, International Journal of Environmental Science and Technology.
[24] Amina Zuberi,et al. Effects of dietary selenium nanoparticles on physiological andbiochemical aspects of juvenile Tor putitora , 2016 .
[25] Seyed Ali Johari,et al. Effects of different levels of dietary selenium nanoparticles on growth performance, muscle composition, blood biochemical profiles and antioxidant status of common carp (Cyprinus carpio) , 2015 .
[26] Samuel A. M. Martin,et al. Selenium Supplementation in Fish: A Combined Chemical and Biomolecular Study to Understand Sel-Plex Assimilation and Impact on Selenoproteome Expression in Rainbow Trout (Oncorhynchus mykiss) , 2015, PloS one.
[27] Noor Adelyna Mohammed Akib,et al. High Connectivity in Rastrelliger kanagurta: Influence of Historical Signatures and Migratory Behaviour Inferred from mtDNA Cytochrome b , 2015, PloS one.
[28] F. I. Qeshmi,et al. Persian Gulf is a Bioresource of Potent L-Asparaginase Producing Bacteria: Isolation & Molecular Differentiating , 2014 .
[29] S. Hoseinifar,et al. The effects of dietary Immunogen on innate immune response, immune related genes expression and disease resistance of rainbow trout (Oncorhynchus mykiss). , 2014, Fish & shellfish immunology.
[30] F. Hong,et al. Effects of dietary selenium on the pathological changes and oxidative stress in loach (Paramisgurnus dabryanus) , 2014, Fish Physiology and Biochemistry.
[31] Yang Yang,et al. Comparison of chelated zinc and zinc sulfate as zinc sources for growth and immune response of shrimp (Litopenaeus vannamei) , 2013 .
[32] A. Hedayati,et al. Effect of subacute exposure to silver nanoparticle on some hematological and plasma biochemical indices in silver carp (Hypophthalmichthys molitrix) , 2013, Human & experimental toxicology.
[33] A. Hedayati,et al. The effect of water-soluble fraction of crude oil on serum biochemical changes in the great sturgeon Huso huso , 2013, Comparative Clinical Pathology.
[34] Yifat Cohen,et al. Thermally-induced β-lactoglobulin–EGCG nanovehicles: Loading, stability, sensory and digestive-release study , 2012 .
[35] Yoav D Livney,et al. Stability and bioavailability of vitamin D nanoencapsulated in casein micelles. , 2012, Food & function.
[36] Hélder D. Silva,et al. Nanoemulsions for Food Applications: Development and Characterization , 2012, Food and Bioprocess Technology.
[37] Dong Han,et al. The effects of dietary selenium on growth performances, oxidative stress and tissue selenium concentration of gibel carp (Carassius auratus gibelio) , 2011 .
[38] M. Berköz,et al. Effects of Organic Selenium on Growth, Muscle Composition, and Antioxidant System in Rainbow Trout , 2011 .
[39] Qingrong Huang,et al. Bioavailability and delivery of nutraceuticals using nanotechnology. , 2010, Journal of food science.
[40] Y. D. Livney,et al. Beta-lactoglobulin and its nanocomplexes with pectin as vehicles for ω-3 polyunsaturated fatty acids , 2009 .
[41] E. McLean,et al. Hyperaccumulation of selenium in hybrid striped bass: a functional food for aquaculture? , 2008 .
[42] Yoav D. Livney,et al. Casein micelle as a natural nano-capsular vehicle for nutraceuticals , 2007 .
[43] Delbert M. Gatlin,et al. Dietary Supplements for the Health and Quality of Cultured Fish , 2007 .
[44] M. Drent,et al. The role of leptin and ghrelin in the regulation of food intake and body weight in humans: a review , 2007, Obesity reviews : an official journal of the International Association for the Study of Obesity.
[45] S. Teh,et al. Bioaccumulation and chronic toxicity of dietary L-selenomethionine in juvenile white sturgeon (Acipenser transmontanus). , 2006, Aquatic toxicology.
[46] E. Pelletier,et al. Hematological findings in neotropical fish Hoplias malabaricus exposed to subchronic and dietary doses of methylmercury, inorganic lead, and tributyltin chloride. , 2006, Environmental research.
[47] S. Shiau,et al. Dietary selenium requirements of juvenile grouper, Epinephelus malabaricus , 2005 .
[48] Xiu-Sheng Miao,et al. The human lipid regulator, gemfibrozil bioconcentrates and reduces testosterone in the goldfish, Carassius auratus. , 2005, Aquatic toxicology.
[49] S. Bay,et al. Effects of Dietary Selenomethionine on Larval Rainbow Trout (Oncorhynchus mykiss) , 2005, Archives of environmental contamination and toxicology.
[50] 林鈺鴻,et al. Dietary selenium requirements of juvenile grouper, Epinephelus malabaricus , 2005 .
[51] D. Musa,et al. Effects of selenium on histopathological and enzymatic changes in experimental liver injury of rats. , 2004, Experimental and toxicologic pathology : official journal of the Gesellschaft fur Toxikologische Pathologie.
[52] T. Fan,et al. Chronic effects of dietary selenium on juvenile Sacramento splittail (Pogonichthys macrolepidotus). , 2004, Environmental science & technology.
[53] G. Hemre,et al. Dietary carbohydrate, iron and zinc interactions in Atlantic salmon (Salmo salar) , 2003 .
[54] M. Kojima,et al. Effects of Ghrelin on growth hormone secretion from cultured adenohypophysial cells in pigs. , 2003, Domestic animal endocrinology.
[55] Thomas D. Schmittgen,et al. Analysis of relative gene expression data using real-time quantitative PCR and the 2(-Delta Delta C(T)) Method. , 2001, Methods.
[56] J. Meseguer,et al. Immunomodulatory effects of dietary intake of chitin on gilthead seabream (Sparus aurata L.) innate immune system. , 2001, Fish & shellfish immunology.
[57] U. Tinggi. Determination of selenium in meat products by hydride generation atomic absorption spectrophotometry. , 1999, Journal of AOAC International.
[58] V. Kiron,et al. Trace minerals in fish nutrition , 1997 .
[59] N. Singh,et al. Histopathological changes induced by malathion in the liver of a freshwater catfish, Heteropneustes fossilis (Bloch) , 1993, Bulletin of environmental contamination and toxicology.
[60] M. Fjølstad,et al. Muscular and myocardial degeneration in cultured Atlantic salmon, Salmo salar L., suffering from ‘Hitra disease’ , 1985 .
[61] T. Håstein,et al. Nutritional aspects of haemorrhagic syndrome ('Hitra disease') in farmed Atlantic salmon Salmo salar. , 1985 .
[62] R. Wilson,et al. Dietary selenium requirement of fingerling channel catfish. , 1984, The Journal of nutrition.
[63] O. H. Lowry,et al. Protein measurement with the Folin phenol reagent. , 1951, The Journal of biological chemistry.
[64] Thomas D. Schmittgen,et al. Analysis of Relative Gene Expression Data Using Real-Time Quantitative PCR and the 2 2 DD C T Method , 2022 .