Flavonoids from Stem Bark of Artocarpus altilis (Parkinson ex F.A.Zorn) Fosberg

[1]  C. Nwokocha,et al.  Artocarpus altilis (breadfruit) could reverse myocardial infarction through the normalization of the Oxygen haemoglobin dissociation curve. , 2022, Cardiovascular & hematological agents in medicinal chemistry.

[2]  D. Donno,et al.  Phytochemical Composition, Antibacterial Activity, and Antioxidant Properties of the Artocarpus altilis Fruits to Promote Their Consumption in the Comoros Islands as Potential Health-Promoting Food or a Source of Bioactive Molecules for the Food Industry , 2021, Foods.

[3]  J. Viyoch,et al.  Prevention by the Natural Artocarpin of Morphological and Biochemical Alterations on UVB-Induced HaCaT Cells , 2021, Oxidative medicine and cellular longevity.

[4]  M. Ahmad,et al.  Artocarpus altilis extracts as a food-borne pathogen and oxidation inhibitors: RSM, COSMO RS, and molecular docking approaches , 2020, Scientific Reports.

[5]  J. Hageman,et al.  QSAR-based molecular signatures of prenylated (iso)flavonoids underlying antimicrobial potency against and membrane-disruption in Gram positive and Gram negative bacteria , 2018, Scientific Reports.

[6]  P. Humbert,et al.  Artocarpin‐enriched (Artocarpus altilis) Heartwood Extract Provides Protection Against UVB‐induced Mechanical Damage in Dermal Fibroblasts , 2017, Photochemistry and photobiology.

[7]  C. Nwokocha,et al.  Aqueous extract from leaf of Artocarpus altilis provides cardio-protection from isoproterenol induced myocardial damage in rats: Negative chronotropic and inotropic effects. , 2017, Journal of ethnopharmacology.

[8]  P. Humbert,et al.  Artocarpus altilis heartwood extract protects skin against UVB in vitro and in vivo. , 2015, Journal of ethnopharmacology.

[9]  M. Balouiri,et al.  Methods for in vitro evaluating antimicrobial activity: A review☆ , 2015, Journal of pharmaceutical analysis.

[10]  J. Vincken,et al.  Involvement of a Hydrophobic Pocket and Helix 11 in Determining the Modes of Action of Prenylated Flavonoids and Isoflavonoids in the Human Estrogen Receptor , 2015, Chembiochem : a European journal of chemical biology.

[11]  M. Kuehn,et al.  Outer-membrane vesicles from Gram-negative bacteria: biogenesis and functions , 2015, Nature Reviews Microbiology.

[12]  Ridhwan Abdul Wahab,et al.  Evaluation of Antioxidant, Total Phenol and Flavonoid Content and Antimicrobial Activities of Artocarpus altilis (Breadfruit) of Underutilized Tropical Fruit Extracts , 2015, Applied Biochemistry and Biotechnology.

[13]  Y. Liu,et al.  Breadfruit (Artocarpus altilis): a source of high-quality protein for food security and novel food products , 2015, Amino Acids.

[14]  T. Le,et al.  Geranyl Dihydrochalcones from Artocarpus altilis and Their Antiausteric Activity , 2014, Planta Medica.

[15]  Siyi Pan,et al.  A structure-activity relationship study of flavonoids as inhibitors of E. coli by membrane interaction effect. , 2013, Biochimica et biophysica acta.

[16]  C. Nwokocha,et al.  Possible mechanisms of action of the aqueous extract of Artocarpus altilis (breadfruit) leaves in producing hypotension in normotensive Sprague–Dawley rats , 2012, Pharmaceutical biology.

[17]  N. Hashim,et al.  Prenylated flavones from Artocarpus altilis , 2010, Journal of Natural Medicines.

[18]  U. B. Jagtap,et al.  Artocarpus: a review of its traditional uses, phytochemistry and pharmacology. , 2010, Journal of ethnopharmacology.

[19]  G. Dehò,et al.  The lipopolysaccharide transport system of Gram-negative bacteria. , 2009, Biochimica et biophysica acta.

[20]  Yu Wang,et al.  Bioassay‐guided isolation of antiatherosclerotic phytochemicals from Artocarpus altilis , 2006, Phytotherapy research : PTR.

[21]  H. Takayama,et al.  Artoindonesianin L, a new prenylated flavone with cytotoxic activity from Artocarpus rotunda. , 2001, Fitoterapia.

[22]  Chun-nan Lin,et al.  Prenylflavonoids of Artocarpus heterophyllus , 1995 .

[23]  A. G. Phadatare,et al.  Structure pre-requisites for isoflavones as effective antibacterial agents , 2011, Pharmacognosy reviews.

[24]  E. Ghisalberti,et al.  Prenylated flavonoids and related compounds of the Indonesian Artocarpus (Moraceae) , 2006, Journal of natural medicines.

[25]  A. L. Koch.  The biophysics of the gram-negative periplasmic space. , 1998, Critical reviews in microbiology.