The Farmed Atlantic Salmon (Salmo salar) Skin–Mucus Proteome and Its Nutrient Potential for the Resident Bacterial Community
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G. Vaaje-Kolstad | Magnus Ø Arntzen | J. Padra | Sara K. Lindén | P. Pope | Simen Rød Sandve | G. Minniti | Live Heldal Hagen