Mineral content of native vegetables obtained by energy dispersive X- ray fluorescence spectrometry
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I. Popescu | A. Gheboianu | M. Frontasyeva | C. Stihi | M. Voicu | C. Oros | G. Dima | S. Dinu | V. Cimpoca | A. Ene | O. Bute | V. Stihi
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I. Popescu | A. Gheboianu | M. Frontasyeva | C. Stihi | M. Voicu | C. Oros | G. Dima | S. Dinu | V. Cimpoca | A. Ene | O. Bute | V. Stihi