论文信息 - Fermentation assays reveal differences in sugar and (off‐) flavor metabolism across different Brettanomyces bruxellensis strains - 字舞流文

Fermentation assays reveal differences in sugar and (off‐) flavor metabolism across different Brettanomyces bruxellensis strains

K. Verstrepen | Jan Steensels | K. Marchal | B. Herrera-Malaver | B. Lievens | K. Willems | S. Crauwels | C. Verreth | G. Aerts | C. Paulussen | B. Jaskula‐Goiris | F. Van Opstaele | L. Bosmans | R. de Jonge | J. De Clippeleer | G. De Samblanx | Beatriz Herrera-Malaver