论文信息 - KINETICS OF THE ENZYMATIC ESTERIFICATION OF N-3 POLYUNSATURATED FATTY ACIDS TO GLYCEROL: MULTI-SUBSTRATE MULTI-PRODUCT PING-PONG MECHANISM - 字舞流文

KINETICS OF THE ENZYMATIC ESTERIFICATION OF N-3 POLYUNSATURATED FATTY ACIDS TO GLYCEROL: MULTI-SUBSTRATE MULTI-PRODUCT PING-PONG MECHANISM

H. García | J. Noriega-Rodríguez | A. Tejeda-Mansir | A. R. Mártin-García | C. Correa-Leyva