论文信息 - Antioxidant, anti-amylase and anti-glycation potential of brans of some Sri Lankan traditional and improved rice (Oryza sativa L.) varieties - 字舞流文

Antioxidant, anti-amylase and anti-glycation potential of brans of some Sri Lankan traditional and improved rice (Oryza sativa L.) varieties

W. Ratnasooriya | W. Abeysekera | N. Chandrasekharan | A. Bentota | G. Premakumara | G.A.S. Premakumara