Latent Infection by Clavibacter sepedonicus and Correlation with Ring Rot Symptoms Development in Potato Cultivars

[1]  J. Whitworth,et al.  Symptom Expression of Mainstream and Specialty Potato Cultivars to Bacterial Ring Rot (Clavibacter sepedonicus) and Evaluation of in-Field Detection , 2019, American Journal of Potato Research.

[2]  I. Pánková,et al.  Categorisation of reactions and enumeration of bacteria in potato cultivars inoculated with the causal agent of bacterial ring rot , 2018 .

[3]  V. Kůdela.  History of bacterial ring rot of potato in the Czech Lands and a proposal for relaxation of strict quarantine measures , 2018 .

[4]  Wen Feng Chen,et al.  Re-classification of Clavibacter michiganensis subspecies on the basis of whole-genome and multi-locus sequence analyses , 2017, International journal of systematic and evolutionary microbiology.

[5]  T. N. Shafikova,et al.  Effector-activated immune responses in potato and tobacco cell cultures caused by phytopathogen Clavibacter michiganensis ssp. sepedonicus , 2017, Russian Journal of Plant Physiology.

[6]  J. Elphinstone,et al.  Euphresco inter‐laboratory comparison (2009–2012) on detection of Clavibacter michiganensis subsp. sepedonicus and Ralstonia solanacearum in potato tubers: proposal to include TaqMan® real‐time PCR as a primary (core) screening test in EU/EPPO standard methods , 2017 .

[7]  Sun-Young Lee,et al.  Growth characteristics and biofilm formation of various spoilage bacteria isolated from fresh produce. , 2014, Journal of Food Science.

[8]  R. Howard,et al.  An Environmental Model Predicting Bacterial Ring Rot Symptom Expression , 2011, American Journal of Potato Research.

[9]  S. H. Boer,et al.  Detection ofCorynebacterium sepedonicum in potato cultivars with different propensities to express ring rot symptoms , 1990, American Potato Journal.

[10]  D. Fujimoto,et al.  Multi-year evaluation ofClavibacter michiganensis subsp.sepedonicus disease symptoms in cultivated potato genotypes , 1998, American Journal of Potato Research.

[11]  F. Manzer,et al.  Factors affecting infection, disease development, and symptom expression of bacterial ring rot , 1987, American Potato Journal.

[12]  S. J. Peloquin,et al.  Frequency and mechanisms of 2n egg formation in haploid tuberosum-wild species F1 hybrids , 1987, American Potato Journal.

[13]  M. Zellner,et al.  Epidemiology of bacterial ring rot of potato in plant and soil–consequences for disease management , 2007 .

[14]  S. H. Boer,et al.  Procedure for detection and identification of Clavibacter michiganensis subsp. sepedonicus (Spieckermann and Kotthoff) Davis, Gillaspie, Vidaver and Harris, in potato (Solanum tuberosum L.) tubers , 2005 .

[15]  A. Hukkanen,et al.  Epidemiology of Clavibacter michiganensis subsp. sepedonicus in relation to control of bacterial ring rot , 2005 .

[16]  A. Hukkanen,et al.  Epidemiology of Clavibacter michiganensis subsp. sepedonicus in potato under European conditions: population development and yield reduction , 2005 .

[17]  R. Donlan,et al.  Biofilms: Microbial Life on Surfaces , 2002, Emerging infectious diseases.

[18]  G. Franc.  Persistence and Latency of Clavibacter michiganensis subsp. sepedonicus in Field-Grown Seed Potatoes. , 1999, Plant disease.

[19]  A. Westra,et al.  Effect of interaction of inoculum dose, cultivar, and geographic location on the magnitude of bacterial ring rot symptom expression in potato , 1994 .