Impact of probiotics on gut microbiota composition and clinical symptoms of coeliac disease patients following gluten-free diet

[1]  A. Verma,et al.  Impact of Nutritional Profile on Gut Microbiota Diversity in Patients with Celiac Disease , 2022, Current Microbiology.

[2]  B. Abomoelak,et al.  Efficacy of Probiotics-Based Interventions as Therapy for Inflammatory Bowel Disease: A Recent Update , 2022, Saudi journal of biological sciences.

[3]  M. Yadav,et al.  Probiotics, prebiotics and synbiotics: Safe options for next-generation therapeutics , 2022, Applied Microbiology and Biotechnology.

[4]  Verónica Segura,et al.  New Insights into Non-Dietary Treatment in Celiac Disease: Emerging Therapeutic Options , 2021, Nutrients.

[5]  S. Reeves,et al.  Interventions to Increase Adherence to a Gluten Free Diet in Patients with Coeliac Disease: A Scoping Review , 2020 .

[6]  G. Marasco,et al.  Probiotics, Prebiotics and Other Dietary Supplements for Gut Microbiota Modulation in Celiac Disease Patients , 2020, Nutrients.

[7]  P. Moayyedi,et al.  Probiotics for Celiac Disease: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. , 2020, The American journal of gastroenterology.

[8]  M. Teixeira,et al.  Colonization by Enterobacteriaceae is crucial for acute inflammatory responses in murine small intestine via regulation of corticosterone production , 2020, Gut microbes.

[9]  Exploratory: , 2020, Introducing Semiotics.

[10]  Hui Wang,et al.  Environmental Exposures and Autoimmune Diseases: Contribution of Gut Microbiome , 2020, Frontiers in Immunology.

[11]  L. Dieleman,et al.  The Gut Microbiota in Celiac Disease and Probiotics , 2019, Nutrients.

[12]  D. Di Gioia,et al.  Clinical intervention using Bifidobacterium strains in celiac disease children reveals novel microbial modulators of TNF-α and short-chain fatty acids. , 2019, Clinical nutrition.

[13]  M. Barone,et al.  Clinical and Microbiological Effect of a Multispecies Probiotic Supplementation in Celiac Patients With Persistent IBS-type Symptoms , 2019, Journal of clinical gastroenterology.

[14]  M. De Angelis,et al.  Probiotics in Celiac Disease , 2018, Nutrients.

[15]  D. Bangarusamy,et al.  Comparison of Small Gut and Whole Gut Microbiota of First-Degree Relatives With Adult Celiac Disease Patients and Controls , 2017, bioRxiv.

[16]  M. Behzadifar,et al.  Celiac disease in Iran: a systematic review and meta-analysis , 2017, Electronic physician.

[17]  F. Martinello,et al.  EFFECTS OF PROBIOTIC INTAKE ON INTESTINAL BIFIDOBACTERIA OF CELIAC PATIENTS. , 2017, Arquivos de gastroenterologia.

[18]  D. Luiselli,et al.  Effect of Bifidobacterium breve on the Intestinal Microbiota of Coeliac Children on a Gluten Free Diet: A Pilot Study , 2016, Nutrients.

[19]  S. Myers,et al.  Probiotics and the Microbiome in Celiac Disease: A Randomised Controlled Trial , 2016, Evidence-based complementary and alternative medicine : eCAM.

[20]  E. Calabrese,et al.  Frequency and Cause of Persistent Symptoms in Celiac Disease Patients on a Long-term Gluten-free Diet , 2016, Journal of clinical gastroenterology.

[21]  L. Eusebi,et al.  Gut Microbiota and Celiac Disease , 2016, Digestive Diseases and Sciences.

[22]  K. Kaukinen,et al.  Altered Duodenal Microbiota Composition in Celiac Disease Patients Suffering From Persistent Symptoms on a Long-Term Gluten-Free Diet , 2014, The American Journal of Gastroenterology.

[23]  Y. Sanz,et al.  Double-blind, randomised, placebo-controlled intervention trial to evaluate the effects of Bifidobacterium longum CECT 7347 in children with newly diagnosed coeliac disease , 2014, British Journal of Nutrition.

[24]  L. Golfetto,et al.  Lower bifidobacteria counts in adult patients with celiac disease on a gluten-free diet. , 2014, Arquivos de gastroenterologia.

[25]  K. Kaukinen,et al.  Predictors of persistent symptoms and reduced quality of life in treated coeliac disease patients: a large cross-sectional study , 2013, BMC Gastroenterology.

[26]  E. Smecuol,et al.  Exploratory, Randomized, Double-blind, Placebo-controlled Study on the Effects of Bifidobacterium infantis Natren Life Start Strain Super Strain in Active Celiac Disease , 2013, Journal of clinical gastroenterology.

[27]  A. Caminero,et al.  Differences in faecal bacteria populations and faecal bacteria metabolism in healthy adults and celiac disease patients. , 2012, Biochimie.

[28]  A. Caminero,et al.  Differences of small intestinal bacteria populations in adults and children with/without celiac disease: Effect of age, gluten diet, and disease , 2012, Inflammatory bowel diseases.

[29]  Matthew W. Johnson,et al.  Celiac disease: management of persistent symptoms in patients on a gluten-free diet. , 2012, World journal of gastroenterology.

[30]  I. Moura,et al.  Gluten induces coeliac-like disease in sensitised mice involving IgA, CD71 and transglutaminase 2 interactions that are prevented by probiotics , 2012, Laboratory Investigation.

[31]  L. Laghi,et al.  Duodenal and faecal microbiota of celiac children: molecular, phenotype and metabolome characterization , 2011, BMC Microbiology.

[32]  R. Troncone,et al.  Immunomodulatory Effects of Lactobacillus casei Administration in a Mouse Model of Gliadin‐Sensitive Enteropathy , 2011, Scandinavian journal of immunology.

[33]  Y. Sanz,et al.  Unraveling the Ties between Celiac Disease and Intestinal Microbiota , 2011, International reviews of immunology.

[34]  Christophe Caron,et al.  Towards the human intestinal microbiota phylogenetic core. , 2009, Environmental microbiology.

[35]  G. Corazza,et al.  Coeliac disease , 2009, The Lancet.

[36]  Sue Abell,et al.  Probiotics , 2009, Clinical pediatrics.

[37]  Y. Sanz,et al.  Imbalances in faecal and duodenal Bifidobacterium species composition in active and non-active coeliac disease , 2008, BMC Microbiology.

[38]  R. Troncone,et al.  Adjuvant effect of Lactobacillus casei in a mouse model of gluten sensitivity. , 2008, Immunology letters.

[39]  K. Kaukinen,et al.  Live probiotic Bifidobacterium lactis bacteria inhibit the toxic effects induced by wheat gliadin in epithelial cell culture , 2008, Clinical and experimental immunology.

[40]  Y. Sanz,et al.  Imbalance in the composition of the duodenal microbiota of children with coeliac disease. , 2007, Journal of medical microbiology.

[41]  C. Streutker,et al.  Coeliac disease: an update for pathologists , 2006, Journal of Clinical Pathology.

[42]  C. Hallert,et al.  High rate of gastrointestinal symptoms in celiac patients living on a gluten-free diet: controlled study , 2003, American Journal of Gastroenterology.

[43]  B. Källén,et al.  Coeliac disease is associated with intrauterine growth and neonatal infections , 2002, Acta paediatrica.

[44]  J. Sloan,et al.  Coeliac disease detected by screening is not silent--simply unrecognized. , 1998, QJM : monthly journal of the Association of Physicians.

[45]  S. Mcmillan,et al.  Factors associated with serum antibodies to reticulin, endomysium, and gliadin in an adult population. , 1996, Gut.

[46]  M. Bardella,et al.  Need for follow up in coeliac disease. , 1994, Archives of disease in childhood.

[47]  Megan E. Pahmier,et al.  Double Blind , 2001, International Psychogeriatrics.

[48]  Contemporary Clinical Trials , 2022 .