论文信息 - Production and Characterization of a Bioemulsifier Derived from Microorganisms with Potential Application in the Food Industry - 字舞流文

Production and Characterization of a Bioemulsifier Derived from Microorganisms with Potential Application in the Food Industry

F. Cacciola | Ammar B. Altemimi | C. Madankar | T. Abedelmaksoud | A. A. A. El-Maksoud | Jaffar Z. Thraeib | Alaa Jabbar Abd Al-Manhel | A. Altemimi