Modified Korean MIND Diet: A Nutritional Intervention for Improved Cognitive Function in Elderly Women through Mitochondrial Respiration, Inflammation Suppression, and Amino Acid Metabolism Regulation.
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G. Go | Wooki Kim | Minhye Shin | Jun-Mo Kim | G. Gang | Hyun Kyung Kim | Do-Young Kim | E. Kang | Tae Hoon Kim | Cao Lei | Sang-Gill Lee