论文信息 - Oral Intake of Carboxymethyl-Glucan (CM-G) from Yeast (Saccharomyces uvarum) Reduces Malondialdehyde Levels in Healthy Men - 字舞流文

Oral Intake of Carboxymethyl-Glucan (CM-G) from Yeast (Saccharomyces uvarum) Reduces Malondialdehyde Levels in Healthy Men

M. Magnani | E. L. de Souza | A. Silva | R. H. Castro-Goméz | Adma Nadja Ferreira de Melo | Vilma Barbosa da Silva Araújo | Neyrijane Targino de Souza | Vânia Maria Barboza da Silva