The influence of non-thermal technologies on color pigments of food materials: An updated review
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P. Rani | M. Siddiqui | S. Siddiqui | Anjineyulu Kothakota | R. Pandiselvam | Raouf Aslam | S. Rustagi | S. Ramniwas | Dolly Bhati | Amin Mousavi Khaneghah | M. Shanker | Swati Mitharwal | Aynura Aliyeva | Ajay Kumar | Yeliz Tekgül Barut | Sarvesh Rustagi
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