Economic Impacts of Foreign Animal Disease
暂无分享,去创建一个
Kenneth H. Mathews | P. Paarlberg | John G. Lee | Philip L. Paarlberg | Ann Hillberg | K. H. Mathews | A. Hillberg | K. Mathews
[1] Thomas L. Marsh,et al. Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry , 2006, Agricultural and Resource Economics Review.
[2] The U.S. Wheat Economy in an International Setting: An Econometric Investigation , 1981 .
[3] S. Leeson,et al. Nutrition of the chicken , 2001 .
[4] P. Paarlberg,et al. Estimating a complete matrix of demand elasticities for feed components using pseudo data: A case study of Dutch compound livestock feeds , 1986 .
[5] L. Schertz,et al. PROVISIONS OF THE FEDERAL AGRICULTURE IMPROVEMENT AND REFORM ACT OF 1996 , 1996 .
[6] Javier M. Ekboir,et al. POTENTIAL IMPACT OF FOOT-AND-MOUTH DISEASE IN CALIFORNIA , 2001 .
[7] A. Gohin,et al. Assessing the economic costs of a foot and mouth disease outbreak on Brittany: A dynamic computable general equilibrium analysis , 2013 .
[8] S. Krebs,et al. Catastrophic risk and risk management, what do we know about livestock epidemics? State of the art and prospects , 2011 .
[9] Jorge Alberto Elizondo-Salazar,et al. Estimación lineal de los requerimientos nutricionales del NRC para ganado de leche. , 2014 .
[10] T. L. Cox,et al. Demand for Food Fats and Oils: The Role of Demographic Variables and Government Donations , 1991 .
[11] Marshall H. Jurgens,et al. Animal Feeding and Nutrition , 1996 .
[12] M. Holt. Inverse demand systems and choice of functional form , 2002 .
[13] J. New,et al. A study of the potential economic impact of foot and mouth disease in the United States. , 1979, Proceedings, annual meeting of the United States Animal Health Association.
[14] P. Paarlberg,et al. Import Restrictions in the Presence of a Health Risk: An Illustration Using Fmd , 1998 .
[15] P. Paarlberg,et al. PRRS and the North American Swine Trade: A Trade Barrier Analysis , 1999, Journal of Agricultural and Applied Economics.
[16] M. Reed,et al. International Pork Trade and Foot-and-Mouth Disease , 2012 .
[17] M. Ollinger,et al. Technological Change and Economies of Scale in U.S. Poultry Processing , 2005 .
[18] M. Ollinger,et al. Consolidation in U.S. Meatpacking , 2012 .
[19] J. E. Butcher,et al. Animal Science and Industry , 1963 .
[20] Aalt A. Dijkhuizen,et al. A dynamic model for cost-benefit analyses of foot-and-mouth disease control strategies , 1992 .
[21] P. Paarlberg,et al. Potential revenue impact of an outbreak of foot-and-mouth disease in the United States. , 2002, Journal of the American Veterinary Medical Association.
[22] A. Hill,et al. The North American Animal Disease Spread Model: a simulation model to assist decision making in evaluating animal disease incursions. , 2007, Preventive veterinary medicine.
[23] A. Mishra,et al. Are “Decoupled” Farm Program Payments Really Decoupled? An Empirical Evaluation , 2006 .
[24] Ronald W. Jones,et al. The Structure of Simple General Equilibrium Models , 1965, Journal of Political Economy.
[25] D. Schingoethe. Livestock Feeds and Feeding, 5th edition. , 2002 .
[26] A. Gohin,et al. Assessing the economic costs of an outbreak of Foot and Mouth Disease on Brittany: A dynamic computable general equilibrium , 2012 .
[27] Kuo S. Huang. Nutrient Elasticities in a Complete Food Demand System , 1996 .
[28] W. Koo,et al. JAPANESE MEAT IMPORT DEMAND ESTIMATION WITH THE SOURCE DIFFERENTIATED AIDS MODEL , 1994 .
[29] Kalyan K. Sanyal,et al. The Theory of Trade in Middle Products , 1982 .
[30] P. Paarlberg,et al. Measuring Welfare Effects of an FMD Outbreak in the United States , 2003, Journal of Agricultural and Applied Economics.
[31] M. L. Scott,et al. Nutrition of the chicken , 1976 .
[32] A Dekker,et al. Lessons from the foot and mouth disease outbreak in The Netherlands in 2001. , 2002, Revue scientifique et technique.
[33] S. Rosen. Dynamic Animal Economics , 1987 .
[34] M. Ollinger,et al. Scale Economies and Consolidation in Hog Slaughter , 2000 .
[35] W. Chern,et al. Flexible Demand Systems with Serially Correlated Errors: Fat and Oil Consumption in the United States , 1992 .
[36] S. Leeson,et al. Commercial Poultry Nutrition , 2000 .
[37] Calum G. Turvey,et al. Macroeconomic costs to large scale disruptions of food production: The case of foot- and-mouth disease in the United States , 2012 .
[38] William W. Lin,et al. Regulation in the U.S. Rice Industry, 1965–89 , 1990 .
[39] Robert Chambers,et al. Applied Production Analysis , 1988 .
[40] R. Dunlop,et al. Veterinary Medicine: An Illustrated History , 1996 .
[41] John G. Lee,et al. Economic Impacts of Regionalization of a Highly Pathogenic Avian Influenza Outbreak in the United States , 2007, Journal of Agricultural and Applied Economics.
[42] S. Casper. Chickens and Eggs , 2014 .
[43] E. Wailes,et al. Double-hurdle Model with Bivariate Normal Errors: An Application to U.S. Rice Demand , 1995, Journal of Agricultural and Applied Economics.