Economy in nutrition and feeding of infants.

[1]  M. Feinleib,et al.  Breast-feeding in Boston. , 1966, Pediatrics.

[2]  Visek Wj VITAMIN A INTOXICATION IN INFANCY. , 1965 .

[3]  M. D. Ames PREPARED INFANT FORMULAS AND COMMERCIAL FORMULA SERVICES: AMERICAN ACADEMY OF PEDIATRICS, COMMITTEE ON NUTRITION. , 1965, Pediatrics.

[4]  R. S. Smith Iron Deficiency and Iron Overload , 1965, Archives of disease in childhood.

[5]  G. Owen,et al.  VITAMIN D INTAKE AND THE HYPERCALCEMIC SYNDROME. , 1965, Pediatrics.

[6]  Finch Ca BREAST FEEDING AND POLIO SUSCEPTIBILITY. , 1965 .

[7]  Hooper Pd INFANT FEEDING AND ITS RELATIONSHIP TO WEIGHT GAIN AND ILLNESS. , 1965 .

[8]  R. Illingworth,et al.  THE CRITICAL OR SENSITIVE PERIOD, WITH SPECIAL REFERENCE TO CERTAIN FEEDING PROBLEMS IN INFANTS AND CHILDREN. , 1964, The Journal of pediatrics.

[9]  Hill Lf Costs in infant feeding. , 1962 .

[10]  H. Rose,et al.  Growth and nutrition of infants. The influence of diet and other factors on growth. , 1962, Pediatrics.

[11]  G. Forbes,et al.  INFANTILE SCURVY AND NUTRITIONAL RICKETS IN THE UNITED STATES , 1962, Pediatrics.

[12]  Hill Lf Infant nutrition-past and present. , 1962 .

[13]  P. Harper Preventive pediatrics : child health and development , 1962 .

[14]  D. Jelliffe Culture social change and infant feeding. Current trends in tropical regions. , 1962, The American journal of clinical nutrition.

[15]  P. L. White,et al.  Council on Foods and Nutrition, American Medical Association; its relation to physicians. , 1961, Postgraduate medicine.

[16]  Newborn REPORT OF COMMITTEE ON FETUS AND NEWBORN STERILIZATION OF MILK-MIXTURES FOR INFANTS , 1961 .

[17]  J. Browe,et al.  Nutrition and family health service , 1961 .

[18]  H. Meyer Infant Foods and Feeding Practice , 1960 .

[19]  S. Fomon Comparative study of adequacy of protein from human milk and cow's milk in promoting nitrogen retention by normal full-term infants. , 1960, Pediatrics.

[20]  J. Keyes,et al.  Chlorothiazide (diuril): a new, nonmercurial, orally given diuretic. , 1959, Journal of the American Medical Association.

[21]  G. Eklund,et al.  Breast feeding and artificial feeding; a clinical, serological, and biochemical study in 402 infants, with a survey of the literature; the Norrbotten study. , 1959, Acta paediatrica. Supplementum.

[22]  Anderson Ow Breast feeding in the culture of the United States. , 1958 .

[23]  H. F. Meyer Infant feeding practices in hospital maternity nurseries; a survey of 1,904 hospitals involving 2,225,000 newborn infants. , 1958, Pediatrics.

[24]  H. Silver Sterilization and preservation of formulas for infants. , 1957, Pediatrics.

[25]  V. A. Beal On the acceptance of solid foods, and other food patterns, of infants and children. , 1957, Pediatrics.

[26]  H. H. Gordon A summary of some clinical aspects of obesity. , 1957, Pediatrics.

[27]  B. Marion,et al.  Social class, maternal health and child care , 1957 .

[28]  V. A. Beal Nutritional intake of children. IV. Vitamins A and D and ascorbic acid. , 1956, The Journal of nutrition.

[29]  C. Smith Current trends in the feeding of infants and children. , 1956, Journal of the American Medical Association.

[30]  V. A. Beal Nutritional intake of children. I. Calories, carbohydrate, fat and protein. , 1953, The Journal of nutrition.

[31]  Robert E. Cooke,et al.  The Behavioural Response of Infants to Heat Stress * , 1952, The Yale journal of biology and medicine.

[32]  L. I. Gardner,et al.  Etiologic factors in tetany of newly born infants. , 1950, Pediatrics.

[33]  M. Heseltine Food values in relation to food costs in infant feeding. , 1941 .