论文信息 - Some physical characteristics of rearranged lard - 字舞流文

Some physical characteristics of rearranged lard

C. W. Hoerr | D. F. Waugh

[1] Lutton Es. Triple chain-length structures of saturated triglycerides. , 1948 .

[2] F. E. Luddy,et al. Fractionation of lard and tallow by systematic crystallization , 1946 .

[3] A. E. Bailey. Industrial Oil and Fat Products , 1945 .