Sodium and cardiovascular disease.

To the Editor: In 2013, I served on an Institute of Medicine (IOM) panel whose members concluded that data published through 2012 relating cardiovascular outcomes to a sodium intake below 2300 mg per day were inconsistent and insufficient.1 The article by O’Donnell and colleagues (Aug. 14 issue),2 which presents data from the Prospective Urban Rural Epidemiology (PURE) study, only adds to the confusion. A single morning urine sample is an inaccurate measure of usual sodium intake, ignoring day-to-day variability in sodium intake, diurnal variation in sodium excretion, and the effects of medication.3 The Kawasaki formula also overestimates sodium exposure in the U.S. population.4 In contrast, in the Trials of Hypertension Prevention (TOHP),5 an average of three to seven 24-hour urine collections were performed over 1 to 4 years to derive a very accurate estimate of a person’s typical sodium intake. After the IOM report was released, the TOHP data showed a direct, progressive relationship between lower sodium intake (down to intake below 1500 mg per day) and lower cardiovascular risk and there was no indication of a J-shaped curve.5 The fact that the PURE study is the largest to date should not influence its interpretation. A large study size does not eliminate bias resulting from selection, reverse causation, or confounding but could lead to spurious results, with a very small confidence interval around a very biased estimate. Nancy R. Cook, Sc.D.

[1]  D. Mozaffarian,et al.  Global Sodium Consumption and Death From Cardiovascular Causes , 2015 .

[2]  S. Oparil,et al.  Low sodium intake--cardiovascular health benefit or risk? , 2014, The New England journal of medicine.

[3]  S. Yusuf,et al.  Validation and comparison of three formulae to estimate sodium and potassium excretion from a single morning fasting urine compared to 24-h measures in 11 countries , 2014, Journal of hypertension.

[4]  G. Jürgens,et al.  Compared with usual sodium intake, low- and excessive-sodium diets are associated with increased mortality: a meta-analysis. , 2014, American Journal of Hypertension.

[5]  P. Elliott,et al.  Methodological Issues in Cohort Studies That Relate Sodium Intake to Cardiovascular Disease Outcomes: A Science Advisory From the American Heart Association , 2014, Circulation.

[6]  N. Cook,et al.  Lower Levels of Sodium Intake and Reduced Cardiovascular Risk , 2013, Circulation.

[7]  S. N. Thornton,et al.  Salt in health and disease--a delicate balance. , 2013, The New England journal of medicine.

[8]  P. Elliott,et al.  Effect of lower sodium intake on health: systematic review and meta-analyses , 2013, BMJ : British Medical Journal.

[9]  G. MacGregor,et al.  Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials , 2013, BMJ : British Medical Journal.

[10]  Y. Ostchega,et al.  Mean systolic and diastolic blood pressure in adults aged 18 and over in the United States, 2001-2008. , 2011, National health statistics reports.

[11]  N. Graudal,et al.  Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride. , 2011, The Cochrane database of systematic reviews.

[12]  Kirsten Bibbins-Domingo,et al.  Projected effect of dietary salt reductions on future cardiovascular disease. , 2010, The New England journal of medicine.

[13]  N. Cook,et al.  Joint effects of sodium and potassium intake on subsequent cardiovascular disease: the Trials of Hypertension Prevention follow-up study. , 2009, Archives of internal medicine.

[14]  K. Itoh,et al.  A SIMPLE METHOD FOR ESTIMATING 24 H URINARY SODIUM AND POTASSIUM EXCRETION FROM SECOND MORNING VOIDING URINE SPECIMEN IN ADULTS , 1993, Clinical and experimental pharmacology & physiology.

[15]  M. Law,et al.  By how much does dietary salt reduction lower blood pressure? III--Analysis of data from trials of salt reduction. , 1991, BMJ.